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6 Better-for-You Ketchup Brands

Your fave condiment just got an ingredient glow-up!

Organicville
Food & Drink

Courtesy of Organicville

Your fave condiment just got an ingredient glow-up!

So, ketchup is your love language, but have you ever thought about what it’s made of? We sure have! And we’re bringing you our findings. From ketchup variations sweetened with organic agave nectar to condiment recipes featuring American-grown fruits and vegetables, we’ve got the hookup on the six better-for-you ketchup brands you need to check out! Whether you’re a dipper or a drizzler, it’s time to get those burgers and fries ready.

Organicville Organic Ketchup

Sweetened with organic agave nectar, this plant-based ketchup is our go-to condiment! Organicville Organic Ketchup keeps it simple with its recipe of tomato puree, agave nectar, vinegar, salt, spices, and onion powder. Committed to the mission of bringing organic food to everyone, Organicville ketchup is easy to find at your favorite grocery stores among the brand’s full lineup of dressings, marinades, and sauces.

Organicville

Courtesy of Organicville

Primal Kitchen Organic Unsweetened Ketchup

This USDA-certified organic ketchup is made with tomato concentrate, balsamic vinegar, salt, garlic, onion, and spices. Not only is this plant-based condiment vegan, but it’s also gluten-free, non-GMO, keto-friendly, and free from added sugar. Pair Primal Kitchen Organic Unsweetened Ketchup with fries, vegan burgers, chickenless nuggets, and beyond!

Primal Kitchen

Courtesy of Primal Kitchen

Annie’s Homegrown Organic Ketchup

If you’re like us, you’re an Annie’s fan! We love the brand’s vegan mac and cheese and fruit snacks! But if you dive a little deeper into the brand’s inventory you will find tasty vegan condiments including Annie’s Homegrown Organic Ketchup. This better-for-you ketchup is made with tomato paste, cane sugar, vinegar, and spices.

Annie’s Homegrown

Courtesy of Annie’s Homegrown

True Made No Sugar Ketchup

You aren’t going to believe this: True Made No Sugar Ketchup is naturally sweetened with American-grown apples, butternut squash, and carrots! It’s perfect for dipping, dunking, and squeezing all over your fave foods! Pass the tater tots, would you? Find this unique, better-for-you vegan ketchup at a variety of your go-to stores.

True Made

Courtesy of True Made

Fody Unsweetened Ketchup

Need a condiment that’s gentle on the gut? Reach for Fody Unsweetened Ketchup! Made with juicy, ripe, California-grown tomatoes and a blend of natural spices, this unsweetened ketchup is free from added sugar, onion, and garlic, making it a better-for-you and gentle choice. Vegan meatloaf slathered in ketchup? Coming right up!

Fody

Courtesy of Fody

Lakanto Monk Fruit Sweetened Ketchup

Like the name implies, the Lakanto Monk Fruit Sweetened Ketchup was created with none other than monk fruit allowing for it to be a low-carb and keto-friendly choice. This vegan condiment is also made with tomato concentrate, distilled vinegar, and sea salt and it tastes oh-so-good on vegan hot dogs, hash browns, and everything in between.

Lakanto

Courtesy of Lakanto

Anja Grommons

Anja Grommons

she/her

During her studies to become a registered dietitian, Anja—a longtime vegetarian—transitioned to a vegan diet. Living in Kalamazoo, Michigan at the time (Go Broncos!), she met Maggie and Tammie through VegOut Kalamazoo (one of VegOut’s first focus cities) and began collaborating with the duo. When she’s not writing about new vegan eats, practicing as a pediatric clinical dietitian, and virtually coaching fellow plant-based eaters, you can find her creating veg-centric recipes, trying new cruelty-free products, and spending time with her partner Addison and cat Kovu.

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