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I drank black coffee for 15 years before realizing I had no memory of choosing it - and it made me wonder how many parts of my life were never really mine

Most of what we call preference is really just repetition. And most of what we call identity is just preference we never revisited.

Lifestyle

Most of what we call preference is really just repetition. And most of what we call identity is just preference we never revisited.

I drink black coffee every morning. I've been drinking it that way for over fifteen years. And a few weeks ago, sitting at a cafe near my apartment in Saigon, I realised I have no memory of deciding to like it.

I don't know if I started drinking it black because I genuinely preferred it, or because I was twenty-three and thought it made me seem more serious. I don't know if I kept drinking it that way because it's what I actually enjoy, or because it's just what I do now.

That thought sat with me longer than it should have.

The preferences that were never really chosen

Black coffee is a small thing. But small things are where patterns hide.

Think about how much of your daily life runs on choices you made years ago and never revisited. The route you drive to work. The brand of toothpaste in your bathroom. The time you go to bed. The way you respond when someone asks how you're doing. The things you say you like, the things you say you don't, the little boundaries and habits and preferences that make up the shape of an ordinary day.

How many of those were chosen? And how many just settled into place at some point and stayed there because nothing forced them to move?

I'm not talking about the big decisions. I'm talking about the texture of a life. The small, unchecked assumptions that quietly become who you are.

Autopilot isn't laziness

There's nothing wrong with routine. Routines save energy. They reduce the number of things you need to think about in a day, and that's useful. I run a publishing business with my brothers, and without routines I'd burn through my decision-making capacity before lunch.

But there's a difference between a routine you've chosen and a routine that chose you. One is a tool. The other is a rut wearing comfortable clothes.

The problem with autopilot isn't that it makes life easier. It's that it makes life smaller without you noticing. You stop tasting things. You stop asking whether you actually want what you're reaching for. The days pass and they feel fine, but "fine" is doing a lot of heavy lifting in that sentence.

I've written before about how living on autopilot is one of the quietest obstacles to a mindful life. It doesn't look like a problem. It looks like efficiency. That's what makes it hard to spot.

The opinions we inherited and forgot to return

It goes beyond coffee.

I know people who say they hate cooking but have never actually tried it as adults. They decided they hated it when they were nineteen, and the verdict stuck. I know people who describe themselves as introverts based on how they felt in high school, not how they feel now. People who say they don't like certain music, certain foods, certain kinds of holidays, based on a version of themselves that hasn't existed for twenty years.

Adulthood has a way of hardening preferences into identity. You say "I'm not a morning person" enough times and it stops being a description and becomes a rule. You say "I don't dance" and it becomes a wall. You say "I'm not creative" and you stop trying things that might prove otherwise.

These aren't lies, exactly. They're outdated files that never got updated.

What mindfulness practice showed me

One of the first things that shifted when I started practising mindfulness seriously was how I noticed small choices. Not the big ones. The small ones. What I reached for in the morning. How I responded to a question from my wife. Whether I was actually listening to the song playing or just letting it fill the room.

Buddhism has a concept that's sometimes translated as "beginner's mind." It means approaching something as if you're encountering it for the first time, without the weight of your accumulated opinions about it. It sounds simple. In practice, it's disorienting, because you realise how much of your day is built on assumptions you stopped examining years ago.

A lot of what we call our personality is really just momentum. Things we said yes to once and never questioned again. Mindfulness doesn't ask you to change all of it. It just asks you to notice.

The quiet cost of not checking in

Here's where it gets less light-hearted.

The same mechanism that keeps you drinking coffee you may not actually like also keeps you in habits that matter more. Relationships where you've settled into a dynamic that doesn't fit anymore but feels too established to question. A career trajectory you committed to at twenty-five that you're still following at forty-five, not because it's right, but because changing course would mean admitting you don't know what you want. A version of yourself you've been performing so long it feels real, even when it doesn't.

I've watched people reach their fifties and realise they don't know what they enjoy. Not because they're dull, but because they spent so long doing what was expected that they lost track of what was chosen. It can be a strange kind of grief, mourning a life that was perfectly fine but never quite yours.

Trying the coffee again

I added milk to my coffee the other morning. Just to see.

I didn't like it. Turns out I do prefer it black. But the knowing felt different this time, because I'd actually asked the question instead of assuming I already knew the answer.

That's the whole point, really. Not that every unexamined choice is wrong. Most of them are probably fine. But there's a difference between a life you've chosen and a life you've simply continued. The distance between those two things is small, and most days you can't feel it at all. But it's there. And the only way to close it is to stop every once in a while and check whether the thing you're reaching for is something you actually want, or just something your hand learned to do a long time ago.

Lachlan Brown

Lachlan Brown is a writer and editor with a background in psychology, personal development, and mindful living. As co-founder of a digital media company, he has spent years building editorial teams and shaping content strategies across publications covering everything from self-improvement to sustainability. His work sits at the intersection of behavioral psychology and everyday decision-making.

At VegOut, Lachlan writes about the psychological dimensions of food, lifestyle, and conscious living. He is interested in why we make the choices we do, how habits form around what we eat, and what it takes to sustain meaningful change. His writing draws on research in behavioral science, identity, and motivation.

Outside of work, Lachlan reads widely across psychology, philosophy, and business strategy. He is based in Singapore and believes that understanding yourself is the first step toward making better choices about how you live, what you eat, and what you value.

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