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Global Eats: 10 Vegan Grocery Items from Around the World

From dairy-free ice cream cones to vegan cheeses, more and more vegan products are popping up all over the globe.

Next Meats
Travel

Courtesy of Next Meats

From dairy-free ice cream cones to vegan cheeses, more and more vegan products are popping up all over the globe.

Have you ever wondered what veganism looks like around the world? Well, we’ve highlighted the most buzzworthy plant-based eats from Europe and South America to Australia and South Africa. Keep reading to find out what vegans are eating globally! Check out these 10 vegan grocery items from around the world.

Valsoia Dairy-Free Gelato Cones

Italy

Italy is the home of all things gelato! From fruity and nutty to creamy, Valsoia offers a number of vegan must-tries. Try their almond milk gelato wrapped in a chocolate-lined waffle cone topped with roasted almonds. Remember to check out their other plant-based desserts, including gelato sandwiches and almond bars!

Valsoia

Courtesy of Valsoia

Orgran Vegan Easy Egg

Australia

Orgran is changing the vegan brekkie game! Their Vegan Easy Egg mixture is ideal for a quick frittata, scrambled eggs, or a veggie-loaded omelet. Made with a chickpea base, the egg alternative is a great source of fiber and protein to start the day.

Orgran

Courtesy of Orgran

Marinela Barritas de Fresa

Mexico

This Latine treat is a pantry staple all across Mexico. If you’re looking for a sweet snack on the go, Marinela Barritas de Fresa have got you covered! The vegan-friendly product consists of strawberry jam nuzzled between a soft, chewy cookie bar—perfect for a fruity craving.

Katjes Plant-Based Gummies

Germany & US

Say goodbye to gelatin and hello to Katjes Plant-Based Gummies! Founded in Germany (and now the US!), Katjes offers the vegan version of a childhood favorite. Their gummies come in a variety of fun shapes and flavors.

Katjes

Courtesy of Katjes

Nongshim Onion Rings

South Korea

A plant-based alternative to Funyuns? Yes, please! The much-loved comfort snack takes on a vegan twist with the Korean global food brand Nongshim. The onion rings get their signature flavor from two simple ingredients—onions and flour. No animal byproducts included! This will be your new favorite in no time.

Nush Almond Yogs

UK

When it comes to vegan must-tries, the UK does not disappoint. Nush Foods features a buzzworthy line of dairy-free yogurts! Indulge in their almond-based treats for a burst of refreshing flavors, such as Blueberry, Strawberry, and Raspberry. Are you feeling a little tangier? Try their Mango & Passion Fruit option!

Nush

Courtesy of Nush

Cadbury Plant Bar

UK & Canada

The UK’s largest chocolate producer, Cadbury, debuted its plant-based chocolate bars in 2021. The brand offers two decadent flavors, including Smooth Chocolate and Salted Caramel. Each bar brings a creamy texture complemented by a nutty almond crunch. They’re also now available in Canada.

Cadbury

Next Meats Plant-Based Steak

Japan

This Tokoyo-based brand fights climate change, one skirt steak at a time. With a focus on sustainability, Next Meats offers a variety of mouthwatering vegan protein alternatives. From burger patties and pork to short ribs and tuna, this Japanese brand will leave even your non-vegan friends wanting more.

Next Meats

Courtesy of Next Meats

New Roots Vegan Creamery Cheese

Switzerland

New Roots is Switzerland’s one-stop shop for all-vegan cheese staples! The dairy-free brand takes after traditional artisan cheesemakers to offer decadent, sharp, flavor-filled products. They feature a fierce lineup of droolworthy cheesy must-tries, including La Cotta Olive & Oil, Greek Style, and Black Pepper.

New Roots Vegan Creamery

Courtesy of New Roots Vegan Creamery

Fauxmage Dairy-Free Cheese

South Africa

Fauxmage brings all the flavor with its gourmet vegan cheese. Created in South Africa, the herbivore-friendly brand features delicious cashew-based products. Some flavors include Red Hot Chilli Chèvre, Beech Smoked Chèvre, and Herbed Garlic Chèvre. With a focus on sourcing local ingredients, all products are made in small batches to ensure top-notch quality and taste.

Fauxmage

Courtesy of Fauxmage

Alejandra Tolley

Alejandra Tolley

she/her

Vegan junk-foodie Alejandra was born and raised in Los Angeles County. As a self-made writer, she always makes sure that she advocates for all humans and animals. When she’s not typing the day away, you can find her singing her lungs out to Mitski, taking pictures of her doggies Luna and Dexter, or stocking her kitchen with more avocados, strawberries, and Kettle Salt n Vinegar chips. Alejandra also loves traveling and sharing her eats from around the world on Instagram.

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