Texas Rangers Add Vegan Nachos to Baseball Stadium Menu
You can now get your hands on cheesy vegan nachos at Globe Life Field in Arlington, TX!
Globe Life Field, home of the Texas Rangers, has released a vegan ballpark nacho option in partnership with family-owned brand Credo Foods. The nachos sell for $10 and include tortilla chips topped with Credo Food’s cashew-based cheese sauce.
“We founded Credo in order to make a massive impact. We want to ‘re-introduce people to plants’ and to bring plant-based innovation to as many people as we can. We didn’t want to create a set of products that were artisanal and snooty, but really focus on accessibility and making vegan food for the average person. What better way than queso and nacho cheese?” Adam Salamon, co-founder of Credo Foods, told VegOut.
Prior to the launch at Globe Life Field, Credo Foods’s vegan queso was served at Circuit of the Americas, a racing track in Austin, TX. The company plans to return to the racing track this year and also aims to begin selling Credo Foods vegan queso in 500 stadiums across the country by 2025.
“Our goal is to replace nacho cheese at every stadium in America, so we look at the launch with the Rangers as just the beginning,” says Salamon.
Fans who attend games during this year’s baseball season can order the vegan ballpark nachos at Globe Life Field’s all-vegan cart, located in section 16. In addition to nachos, the stand offers fully vegan burgers, salad, corn dogs, wraps, and hot dogs, as well as snacks like a fruit cup and cookies. Guests with a sweet tooth can also order Oatly vegan oat milk soft serve, which is now available on the lower concourse level of the stadium at Going Going Green, and on the upper concourse level at Karbach Skyporch.
Those located outside of the Arlington area will also have the opportunity to try Credo Foods cashew queso, as the brand plans to begin selling at Sprouts Farmers Markets nationwide on May 10.
To find Credo Foods products at a store near you, visit CredoFoods.com.
More from VegOut
Sticky Fingers Bakery Now Ships Nationwide
The beloved D.C. bakery is moving toward a fully e-commerce platform.
10 Spots for Vegan Mac and Cheese in NYC
Whether you prefer yours topped with bacon or truffle, these vegan and vegan-friendly restaurants have your mac and cheese needs covered!
Vegan Bodega Opens in Atlanta This Fall
The LA-based all-vegan bodega and neighborhood market, LaRayia’s Bodega, is opening at Ponce City Market this October.
Wilmington, North Carolina Gets Its First Vegan Food Truck
The Hardcore Hippie made its debut this month in Wilmington, North Carolina.
Pure Vegan Cafe Opens Second Location in Raleigh, North Carolina
The juice bar and vegan cafe will host its grand opening on September 23.
Lightlife Foods Debuts National Television Commercial
The popular faux meat brand is stepping it up!
11 Best Vegan Croissants in Los Angeles
These beauties are golden, flaky, and oh-so-buttery!
Our Favorite Vegan Restaurants in Portland
Add these restaurants to the top of your must-try list in the City of Roses!
Anitta Teams up with Burger King to Launch Limited-Edition Vegan Combo Meal
The collaboration stemmed from the fast-food chain’s ban of 120 artificial ingredients from its menu.
Ann Arbor, Michigan Encourages Residents to Adopt Plant-Based Diets
Ann Arbor’s A2Zero Carbon-Neutrality Plan calls for promoting plant-rich diets within the community.
RZA Teams up with Violife to Award Five Black-Owned Restaurants $100K
The new grant program aims to make plant-based eating more accessible, affordable, and delicious in local communities.
Starbucks Is Testing Vegan Whipped Cream at Two Seattle Locations
We’re crossing our fingers it launches nationwide!
Subscribe NowOrder the magazine!