Offerings include a new Southwest Breakfast Burrito and Everything Plant-Based Sandwich.
Peet’s Coffee is welcoming the vibrant season of spring (and Earth Month!) with a fresh menu filled with exciting plant-based options. From innovative beverages to savory breakfast offerings, there’s something delightful for everyone to enjoy.
Introducing the Almond Cold Brew Oat Latte
Say hello to the Almond Cold Brew Oat Latte, a harmonious blend of velvety oat milk, nutty almond syrup, and double-strength cold brew. Served over ice, this refreshing beverage is sure to become a springtime favorite for coffee enthusiasts.
Peet’s New Plant-Based Breakfast Burrito
For those craving a hearty morning meal, Peet’s presents the Southwest Breakfast Burrito. Filled with savory plant-based chorizo, JUST Egg, Violife cheddar, and a medley of Southwestern flavors including black beans, corn, potatoes, salsa verde, and green chiles, this burrito is a burst of deliciousness any time of day.
Courtesy of Peet’s Coffee
The Everything Plant-Based Sandwich
Indulge in the Everything Plant-Based Sandwich, featuring savory Beyond Breakfast Sausage, fluffy JUST Egg, and melty vegan cheddar on an everything bagel thin. With 21g of protein, it’s a satisfying option made without eggs or dairy.
Experience the Anniversary Blend: A Cup of Celebration
Celebrate the season with Peet’s Anniversary Blend, a blend of Colombian richness and Burundian juiciness, boasting notes of chocolate, pomegranate, and floral aromatics. It’s a fruit-forward cup with a velvety finish that’s perfect for any occasion.
Courtesy of Peet’s Coffee
Earth Day Discounts
In honor of Earth Day, Peet’s is offering special discounts on its spring menu offerings. Visit your local Peet’s or explore Peets.com to check out these new vegan options and enjoy the flavors of the season.
