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1920s Art Deco-Style Vegan Cocktail Bar Opens in Portland

Turmeric-roasted Brussels sprouts, masala fries, and kale pakoras await you.

June
News
Portland

Courtesy of June

Turmeric-roasted Brussels sprouts, masala fries, and kale pakoras await you.

PDX, great news! Yet another all-vegan bar has opened in Portland. This time, it’s a 1920s Art Deco-style bar called June. Specializing in modern takes on South Asian classics, such as kale pakoras and masala fries, June takes the bar experience to the next level with innovative beverages and immaculate aesthetics.

From the Team Behind The Sudra, Victoria, and Uncanny Comes June

Sanjay Chandrasekaran, known for his popular Indian restaurant The Sudra, has now ventured into the world of cocktails and vegan snacks. Together with the creators of Victoria, Uncanny, and Lightning Bar Collective, he’s brought June to life, a stylish cocktail bar adorned with a 1920s Art Deco aesthetic, nestled in downtown Beaverton. Discover the synergy of this culinary dream team as they blend vegan dishes with crafted cocktails, making June a must-visit destination.

June

Courtesy of June

Vegan Takes on South Asian Classics

June offers a tempting array of vegan snacks inspired by The Sudra, featuring bold and flavorful options like turmeric-roasted Brussels sprouts, masala fries, and kale pakoras. And that’s just the food. The bar’s mixologists have curated a diverse cocktail menu that caters to all tastes. Wash down your food with a Goodtimes (whisky, apple cider, lemon, chamomile & rose tea) or The Lowdown (rye, cognac, sweet vermouth, montenegro amaro, orange liquor, aromatic and tiki bitters) cocktail to keep the night going. From botanical draft cocktails and fruity concoctions to bold, spirit-forward drinks, June has something for everyone. Plus, it’s entirely vegan, using innovative ingredients like beet sugar and agave to create delightful libations that are both flavorful and cruelty-free.

June

Courtesy of June

1920s Aesthetics Meet French Art Deco at June

Step inside June, and you’ll be transported to the 1920s. The Art Deco bar’s design features light wood details, a sleek granite bar, and French bistro-style chairs. Art adorns the walls, juxtaposing black and white portraits with vintage botanical illustrations. It’s a delightful fusion of 1920s aesthetics and French Art Deco, with cheeky rose and flower print booths adding a playful touch. This artful ambience sets the stage for an unforgettable evening of vegan indulgence and crafted cocktails.

Come and savor the flavors of June at 4589 SW Watson Avenue in Downtown Beaverton, open seven days a week. Learn more at BarJune.com.

Allison van Tilborgh

Allison van Tilborgh

Allison is a digital media consultant, writer, and aspiring vegan-feminist scholar living in the Orlando, Florida area. She’s the founder of The Sanford Vegan, a vegan media brand, through which she connected with VegOut. As an early reader of VegOut Magazine, she dreamed of one day putting her own writing on the national stage (spoiler alert: that dream came true!). Allison loves experimenting with plant-based cooking and reading up on the latest trends in veganism and animal rights scholarship.

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