If you find yourself sightseeing in The Big Apple, be sure to check out these plant-based eats!
You know you’ve got to check out New York-style pizza if you visit NYC, but what else? Well, you will find a range of options, from upscale dining to iconic vegan street food. We’re talking about everything from burger joints to diners and delis. The eclectic food scene offers globally-inspired options as well, from French and Mexican to Indian and more. So, get ready to tour the Big Apple as we work our way through the best vegan restaurants in NYC.
Spicy Moon
Multiple Locations
For vegan Szechuan fare, check out Spicy Moon. This casual spot offers multiple locations and is accessible on delivery platforms such as Postmates. Whether you go for their Mapo Tofu, Dan Dan Noodles, or Vegetable Lo Mein, you will be glad you did. You will also find a selection of dumplings, wontons, and buns. Think Fried Vegetable Dumplings, Crabless Rangoon, and Char Siu Shiitake Buns.
Courtesy of Spicy Moon
Anixi
Chelsea
This upscale vegan Mediterranean restaurant is both kosher and gluten-free. Entrées include Chicken Fatteh, Khachapuri, Beef Mnazaleh, and more. You will also find kabobs, raw mezze, desserts, and others. Begin your meal with dip mezze, including everything from Fire Roasted Eggplant and Hummus Masabacha to Whipped Ricotta and Ful Medames (a fava bean purée with black olives and more).
Courtesy of Anixi
Soda Club
East Village
For cozy Italian eats in the East Village, head to Soda Club. It’s a must-try of the vegan restaurants in NYC. The kosher-certified restaurant offers both a pasta-tasting menu and a natural wine selection. The rotating menu may offer options like Bucatini, Cappelletti, and Cannelloni. Try their Roman-style “pizzas" such as Carbonara and Spring Pie. And don’t leave without dessert! We’re thinking Cannoli sounds good tonight!
Courtesy of Soda Club/Amy Elisabeth Spasoff
Beyond Sushi
Midtown West (Two Locations)
We like Beyond Sushi for its extensive selection of vegan rolls. From classics to specialty rolls, you are sure to find something that fits your tastes. From the Tuna Nigiri and Philadelphia Maki Rolls to the Spicy Mang, Mighty Mushroom, and more, this spot will satisfy your sushi craving. And don’t forget entrées like the Sesame Miso Ramen. Or try the Miso Glazed Pork Skewer. And be sure to end your meal with a slice of their Ube Cheesecake!
Courtesy of Beyond Sushi
Chloe.
Greenwich Village
Chef Chloe's new spot in Greenwich Village is serving up classic vegan eats in addition to bakery treats. From their Quinoa Taco Salad and Butternut Mac & Cheese, you are sure to find something to satisfy those cravings. Go with Roasted Tomato Soup or Crispy Maple Brussels for your side. Then, finish your meal with a slice of their Espresso Sprinkle Cake, Banana Bread, or a Chocolate Chunk Cookie. You will find kosher options as well.
Courtesy of Chloe.
Jajaja
Multiple Locations
With multiple locations, Jajaja is a great place to grab some Mexican food. Enjoy everything from tacos and bowls to specialties and sides. We’re checking out the Chimichanga de Birria, Enchiladas Verde, Huevo Burrito, and more. While menus vary by location, tacos can range from Pollo Coco and Crispy Pescado to Chipotle Sweet Potato and Buffalo Flower. Oh, and be sure to order a plate of nachos for the table!
Courtesy of Jajaja
Eleven Madison Park
Flatiron
Next up on our list of vegan restaurants in NYC, and no surprise here, is Eleven Madison Park. Feeling fancy? Then make your reservations now! This fine-dining restaurant offers a full tasting menu, a five-course menu, and a bar menu. Options change often due to the hyper-seasonal nature of the menu. But rest assured, this Michelin-star restaurant is worth the visit.
Courtesy of Eleven Madison Park
Ladybird
East Village
If a funky atmosphere and whimsical cocktails are more your idea of a fun dining experience, then head to Ladybird. The kosher-certified spot offers everything from Mongolian Broccoli and General Tso Cauliflower to their Buffalo Maitake Bun and Dumplings. Looking for dessert? You will find that, too. Try the Strawberry Cheesecake or the Matcha Tres Leches. Gluten-free options grace the menu as well.
Courtesy of Ladybird
Plant Junkie
South Street Seaport
This quick-serve spot offers salads, bowls, and sandwiches. Plant Junkie dishes out the Sri Lankan Karma Bowl, Marrakesh Express, and Bangkok Noodle Drop. Or opt to create your own gluten-free bowl! Be sure to check out their Wicked “Meatball” Sub. A take on the classic meatball sub, this one comes loaded with “meatballs” braised in homemade marinara. Then it’s topped with caramelized onions and crispy shallots. And they serve it on a pretzel bun!
Courtesy of Plant Junkie
Planta Queen
Flatiron
No list of vegan restaurants in NYC would be complete without Planta Queen! This is your go-to for vegan sushi, dumplings, and wok creations. You will also find gluten-free options on the menu. We’re looking at maki rolls like the Torched & Pressed, Spicy Tuna, and Red Dragon. Feel like noodles? They’ve got those, too. Go for the Singapore Noodles or Udon Noodles. Or why not try the Thai Lettuce Wraps or Truffle Fried Rice?
Courtesy of Planta Queen
Ras Plant Based
West Village
For Ethiopian vegan options, check out Ras Plant Based. If you’re going for burgers and wraps, try the Double Smashburger or the Chick’n Sandwich. For mains, order up the Mushroom Tibs, Mama’s Tofu, or Ras Kitfo. Their Shashamane Bowl comes packed with string beans, collard greens, cabbage, carrots, and more. Or opt for the Piassa or Mercato Platter. These include a complimentary starch and either injera or rice.
Courtesy of Ras Plant Based
Délice & Sarrasin
West Village
A vegan French spot? Oui, mon ami! At Délice & Sarrasin, you will enjoy starters like Escargots Beurre Maitre D’hotel and Foie Gras Végétal. Mains range from crab dishes to chicken to Boeuf Bourguignon. You will also find a nice selection of crepes, desserts, and wines. Orange Creme Brulee, anyone? Or Dark Chocolate Mousse? Enjoy an after-dinner coffee from their range of options. And, yes, they accept reservations.
Courtesy of Délice & Sarrasin
Take Your Tastebuds on a Global Adventure
Ready to level up your home cooking game? VegOut’s Vegan Restaurant Cookbook drops this August—and it’s packed with 50 mouthwatering recipes from the best vegan restaurants around the world. We’ve scoured the globe, tasted it all, and now we’re bringing the boldest plant-based flavors straight to your kitchen in one epic digital cookbook.
You’ll find craveable recipes like Creamy Cast Iron Mac from Donna Jean (LA), Oyster Mushroom Tinga Tostadas from Rascal’s (Santa Barbara), Buffalo Tofu Wrap from Kale My Name (Chicago), Thai Papaya Salad from Norah (Portland), and Huevos Rancheros from Club Mexicana (London). Whether you’re a longtime vegan or just looking to spice up your meals, this collection is your new go-to. Preorder your copy now and lock in the discounted price before it goes up in August!
