Go to the main content Menu
Photo courtesy of Wolfie's
News Los Angeles
Allie Mitchell Allie Mitchell Allie Mitchell

Wolfie’s Makes History as the First All-Vegan Vendor at Downtown LA’s Banc of California Stadium

Vegan fried chicken and sports—what could be better than that?

With the growing popularity of plant-based living, vegan food is becoming more available in mainstream places like movie theaters, airports, and music and sports venues. For all you sports-loving herbivores in Southern California, Wolfie’s is now open at Downtown LA’s Banc of California Stadium as the first all-vegan vendor.

Vegan Restaurant Opens at Major League Soccer Arena

The Banc of California Stadium is home to Major League Soccer’s Los Angeles Football Club (LAFC) and National Women’s Soccer League’s Angel City Football Club. Since LAFC’s official craft beer is made by vegan brewery Party Beer Co., it was only natural that Wolfie’s (sister restaurant to Party Beer Co.) would make its way to the arena. Wolfie’s first day of service was Saturday, February 26. During the first two weeks of its soft launch period, Wolfie’s sales soared and surpassed most other food vendors.

While there are several sports stadiums with vegan options, this is the first time a 100% vegan restaurant has launched at a major league soccer arena in the United States and any major league sports arena in Los Angeles as a concessions vendor.


Photo courtesy of Wolfie’s

Wolfie’s Vegan Fried Chicken Sandwiches, Tenders, Burgers, Sides, and Sauces

At the stadium, Wolfie’s offers a menu of vegan fried chicken sandwiches, chicken tenders, burgers, sides, and sauces crafted by vegan food and beverage entrepreneur Jason Eisner. The sandwich varieties include BBQ, Buffalo, and a rotating international flavor featuring a house-made vegan chicken patty that the Wolfie’s team plans to roll out at retailers in the near future. In addition, Wolfie’s serves drool-worthy vegan ranch that you’ll want to lather on anything and everything.

“The Wolfie’s mission is to provide an accessible alternative to poultry. Our vision is to create delicious food that bridges the plant-based gap for omnivores,” Eisner told VegOut.


Photo courtesy of Wolfie’s

In the past several weeks, Wolfie’s has undergone several changes. For starters, a Wolfie’s brick-and-mortar opened in Highland Park, replacing its former sister restaurant Put Me In Coach. Next, the Wolfie’s food truck (which used to be parked across the street) has become nomadic. This freed up space for Eisner to re-open his popular vegan bar and pop-up venue, Block Party. With the recent announcement of its launch at the Banc of California Stadium, Wolfie’s and its related companies show no signs of slowing down anytime soon. In fact, Party Beer Co. is about to launch an innovative non-alcoholic beverage infused with Delta-8, so get ready!

Allie Mitchell


Allie is a writer, musical theatre performer, yoga instructor, and walking vegan restaurant directory. On any given day, you can catch her making tofu scramble, scouring Trader Joe’s for new plant-based products, or watching The Lizzie McGuire Movie! Visit her website at alexandrammitchell.com.

Articles by Allie
Allie Mitchell

More from VegOut

See the article this black-owned vegan restaurant is bringing a taste of the caribbean to connecticut

This Black-Owned Vegan Restaurant Is Bringing a Taste of the Caribbean to Connecticut

This family-owned vegan Caribbean restaurant is serving up nutritious, flavorful meals for all.

Allie Mitchell Allie Mitchell
Caribbean Style Vegan
Food & Drink
See the article matthew kenney’s sestina to open at century city mall

Matthew Kenney’s SESTINA to Open at Century City Mall

SESTINA’s third location is set to open later this month.

Cayla White
News Los Angeles
See the article 5 reasons why natural energy drinks are better

5 Reasons Why Natural Energy Drinks Are Better

Searching for a natural energy boost without the jitters and crash? Look no further!

Anja Grommons Anja Grommons
Sponsored Food & Drink
See the article tofu tikkā recipe

Tofu Tikkā Recipe

Tikkā is a northern Indian dish involving marinated protein or vegetables cooked in a tandoor, or clay oven. My version is made with marinated tofu baked on skewers in a conventional oven to mimic the traditional cooking vessel, which adds a char and smokiness to the dish. Using smoked paprika further pays tribute to the traditional cooking technique. This tikkā is best served hot with cooling mint chutneys and is delicious in lettuce wraps as well. For lettuce wraps, dice the tofu and vegetables into smaller pieces after cooking and fill the lettuce leaves just before serving.

Dr. Sheil Shukla Dr. Sheil Shukla
Tofu Tikka Recipe
See the article the best vegan breakfast sandwiches across the us

The Best Vegan Breakfast Sandwiches Across the US

People say that breakfast is the most important meal of the day. So why not make it the most delicious, too?

Allie Mitchell Allie Mitchell
Crossroads Kitchen
Food & Drink
See the article this vegan coffee shop is a hub for the long beach lgbtq+ community

This Vegan Coffee Shop Is a Hub for the Long Beach LGBTQ+ Community

Wood Coffee Co. is not your average caffeine destination.

Allie Mitchell Allie Mitchell
Wood Coffee Co.
Food & Drink Los Angeles
See the article san diego’s veg’n out moves into mission square market

San Diego’s Veg’n Out Moves Into Mission Square Market

A chef-driven menu upgrade is coming to Grantville’s only vegan deli!

Jared Cross Jared Cross
Veg'n Out
News San Diego
See the article popular portland restaurant sxnw to permanently close

Popular Portland Restaurant SxNW to Permanently Close

The beloved vegan restaurant’s last day of service will be Sunday, August 7.

Cayla White
News Portland
See the article lizzo takes on veganized hot ones challenge

Lizzo Takes on Veganized Hot Ones Challenge

The vegan singer appeared on the latest episode of Hot Ones, where she enjoyed vegan chicken from popular brand Daring and talked about her newest album, Special.

Cayla White
Hot Ones
See the article tolerant foods adds chickpea spaghetti to gluten-free vegan pasta lineup

Tolerant Foods Adds Chickpea Spaghetti to Gluten-Free Vegan Pasta Lineup

Be sure to check out this better-for-you spaghetti for your next pasta night!

Anja Grommons Anja Grommons
Tolerant Foods
Sponsored News
See the article our favorite vegan canned wine brands

Our Favorite Vegan Canned Wine Brands

These cruelty-free wines are convenient and taste great after a long day.

Anja Grommons Anja Grommons
Food & Drink
See the article 9 spots for vegan ice cream in chicago

9 Spots for Vegan Ice Cream in Chicago

Check out these nine places to find dairy-free ice cream in the Windy City!

Anja Grommons Anja Grommons
Ben & Jerry’s
Food & Drink Chicago


We’ll keep you updated on new information,
upcoming events, and the best deals in your area.

By signing up you agree to receive emails from VegOut Magazine
and accept our terms of use, privacy policy, and cookie policy.

Subscribe Now

Get the latest in plant-based news, entertainment, and lifestyle delivered straight to your door (or inbox!)
Order the magazine!


Subscribe Now

Order the magazine!



The Most



Test 2