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Black-Owned Vegan Food Truck Outgrows Parking Lot in Less Than a Month

While many businesses have struggled to adapt to changing times and restrictions, Romeo’s Vegan Burgers, a food truck based in Charlotte, North Carolina, is facing a different problem. Even though they’ve only been open for two months, Romeo’s has amassed such a dedicated following that they’re having trouble finding a place to park their truck that has enough space for their customers!

Romeo's Vegan Burgers
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While many businesses have struggled to adapt to changing times and restrictions, Romeo’s Vegan Burgers, a food truck based in Charlotte, North Carolina, is facing a different problem. Even though they’ve only been open for two months, Romeo’s has amassed such a dedicated following that they’re having trouble finding a place to park their truck that has enough space for their customers!

The food truck received such a show of support in their first few days of business that they were asked to move locations due to the sheer amount of people that showed up to try the vegan burgers, fries, and shakes. They’ve accumulated over twenty-three thousand followers on Instagram since they’ve opened, and it couldn’t be more apparent that the citizens of Charlotte are thrilled to have a new and local vegan spot to support in the community.

They’re still trying to nail down a more permanent location (one that can keep up with the demands of thousands of hungry customers!) but for now, you can find them at 1501 Central Ave, Charlotte, NC 28205.

Cayla White

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Cayla has been writing for VegOut since 2020 and has been plugged into the LA vegan food scene since Veggie Grill was pretty much the only vegan restaurant in the city. Aside from writing articles, Cayla enjoys embracing their inner 85-year-old by listening to classical music, making playlists for their friends, and staying active through swimming, hiking, cycling, and yoga. In their free time, Cayla likes writing poetry, learning about outdoor survival and alternative lifestyles, and is always searching for the best loaf of sourdough bread.

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