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Baskin-Robbins Just Launched a New Oat Milk Ice Cream Flavor

Cool off with a scoop or two of the ice cream chain’s Non-Dairy Salted Fudge Bar vegan ice cream!

Baskin-Robbins
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Cool off with a scoop or two of the ice cream chain’s Non-Dairy Salted Fudge Bar vegan ice cream!

Are you craving something creamy, fudgy, and indulgent for dessert? Baskin-Robbins just launched a new oat milk ice cream flavor this month that fits the bill perfectly!

Baskin-Robbins’s Non-Dairy Salted Fudge Bar Ice Cream

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Baskin-Robbins’s Non-Dairy Salted Fudge Bar ice cream just hit scoop shops this month as their second-ever oat milk-based flavor. It features a creamy salted dark chocolate oat milk base with gooey chocolaty pieces mixed throughout. While the ingredients used to craft the Non-Dairy Salted Fudge Bar flavor are completely vegan, everything is prepared in the same area at Baskin-Robbins, so cross-contamination may occur.

Vegan Options at Baskin-Robbins

Before 2019, the only vegan options at Baskin-Robbins were a few sorbets. The chain first started offering vegan milk-like ice cream flavors two years ago with the release of its Non-Dairy Chocolate Chip Cookie Dough and Chocolate Extreme varieties. More recently, Baskin-Robbins became the first national ice cream shop to offer oat milk-based flavors when they dropped the May Flavor of the Month, Non-Dairy Strawberry Streusel.

Below is a list of vegan items currently available at most Baskin-Robbins locations:

Scoops:

  • Non-Dairy Salted Fudge Bar
  • Non-Dairy Strawberry Streusel
  • Non-Dairy Chocolate Chip Cookie Dough
  • Raspberry Sorbet
  • Watermelon Swirl Sorbet
  • Daiquiri Ice
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Toppings and Cones:

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  • Cake Cone
  • Chopped Almonds
  • Maraschino Cherries
  • Oreo Cookie Crumbles
  • Reese’s Peanut Butter Sauce
  • Chocolate Syrup (Not to be confused with the hot fudge, which is not vegan)
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Drinks:

  • Mangonada

Baskin-Robbins is currently offering its new Non-Dairy Salted Fudge Bar ice cream at stores across the country. Customers can place an order in-store, online, or through delivery apps such as DoorDash, Uber Eats, and Postmates.

Based on this exciting new vegan flavor release, it’s safe to bet Baskin-Robbins will continue to expand its plant-based portfolio. What flavor do you want to see next? Head over to their Instagram page to let them know!

Allie Mitchell

Allie Mitchell

she/her

When Allie responded to an Instagram post on @vegoutlosangeles a few years ago, she had no idea she’d join the coolest vegan team on the planet. An Austin native, actress, yogi, and part-time sword fighter (don’t ask!), Allie is on a mission to live her best life and inspire others to do the same. She graduated from Hussian College In Studio with a B.F.A. in Contemporary Musical Theatre + Film and currently acts, writes, and eats her way through Los Angeles.

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