Baskin-Robbins Just Launched a New Oat Milk Ice Cream Flavor
Cool off with a scoop or two of the ice cream chain’s Non-Dairy Salted Fudge Bar vegan ice cream!
Are you craving something creamy, fudgy, and indulgent for dessert? Baskin-Robbins just launched a new oat milk ice cream flavor this month that fits the bill perfectly!
Baskin-Robbins’s Non-Dairy Salted Fudge Bar Ice Cream
Baskin-Robbins’s Non-Dairy Salted Fudge Bar ice cream just hit scoop shops this month as their second-ever oat milk-based flavor. It features a creamy salted dark chocolate oat milk base with gooey chocolaty pieces mixed throughout. While the ingredients used to craft the Non-Dairy Salted Fudge Bar flavor are completely vegan, everything is prepared in the same area at Baskin-Robbins, so cross-contamination may occur.
Vegan Options at Baskin-Robbins
Before 2019, the only vegan options at Baskin-Robbins were a few sorbets. The chain first started offering vegan milk-like ice cream flavors two years ago with the release of its Non-Dairy Chocolate Chip Cookie Dough and Chocolate Extreme varieties. More recently, Baskin-Robbins became the first national ice cream shop to offer oat milk-based flavors when they dropped the May Flavor of the Month, Non-Dairy Strawberry Streusel.
Below is a list of vegan items currently available at most Baskin-Robbins locations:
- Non-Dairy Salted Fudge Bar
- Non-Dairy Strawberry Streusel
- Non-Dairy Chocolate Chip Cookie Dough
- Raspberry Sorbet
- Watermelon Swirl Sorbet
- Daiquiri Ice
Toppings and Cones:
- Cake Cone
- Chopped Almonds
- Maraschino Cherries
- Oreo Cookie Crumbles
- Reese’s Peanut Butter Sauce
- Chocolate Syrup (Not to be confused with the hot fudge, which is not vegan)
Baskin-Robbins is currently offering its new Non-Dairy Salted Fudge Bar ice cream at stores across the country. Customers can place an order in-store, online, or through delivery apps such as DoorDash, Uber Eats, and Postmates.
Based on this exciting new vegan flavor release, it’s safe to bet Baskin-Robbins will continue to expand its plant-based portfolio. What flavor do you want to see next? Head over to their Instagram page to let them know!
Allie is a writer, musical theatre performer, yoga instructor, and walking vegan restaurant directory. On any given day, you can catch her making tofu scramble, scouring Trader Joe’s for new plant-based products, or watching The Lizzie McGuire Movie! Visit her website at alexandrammitchell.com.
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