London's culinary scene offers a diverse range of delicious vegan ramen options that cater to every plant-based palate.
Searching for the ultimate plant-based ramen in London? You’re in for a treat! The city’s bustling ramen scene offers a delightful variety of vegan options that will warm your soul and tantalize your taste buds. Check out these top spots to get your vegan ramen fix in the heart of the UK’s capital.
What Makes Ramen Vegan?
What makes ramen vegan is the careful selection of ingredients to ensure the dish is entirely plant-based. Traditional ramen often includes animal-based components such as pork or chicken broth, fish sauce, and meat toppings. In vegan ramen, these elements are substituted with flavorful alternatives like vegetable or mushroom-based broths, which provide a rich umami flavor without any animal products. Toppings such as tofu, vegan meats, seaweed, and various vegetables replace the usual meat or egg additions, while the noodles are made without eggs to keep them vegan-friendly. These thoughtful substitutions create a delicious and satisfying ramen experience that’s both cruelty-free and packed with diverse textures and flavors.
Vegan and Vegan-Friendly Ramen Spots in London
London’s dynamic food scene offers an impressive array of vegan ramen options that cater to the diverse tastes of the city’s plant-based eaters. From bustling chains like Wagamama, where you can indulge in their Kare Burosu Ramen with its shichimi-coated tofu, to cozy hideaways like the all-vegan Itadakizen, which serves a more traditional take on vegan ramen using organic ingredients and seasonal vegetables, the variety is endless. Each of these locations offers a unique and flavorful vegan ramen experience that showcases the innovation and creativity of London’s culinary talents, proving that vegan ramen can be as rich and satisfying as its non-vegan counterparts. Here are five spots to find vegan ramen in London.
Itadakizen
King’s Cross
Located in King’s Cross, Itadakizen isn’t just a restaurant; it’s a culinary experience. As the first vegan Japanese restaurant in Europe, Itadakizen serves up a delicious and authentic selection of plant-based ramen that captures the essence of Japanese cuisine. Their Tonkotsu Ramen is a crowd favorite, featuring noodles in a rich broth, topped with seasonal vegetables and tofu. With its cozy atmosphere and sustainable practices, Itadakizen offers an intimate dining experience perfect for ramen lovers.
![Itadakizen](https://vegoutmag.com/wp-content/uploads/2024/08/Itadakizen.jpg)
Courtesy of Itadakizen
Bone Daddies
Multiple Locations
Vegan-Friendly
While known for its bold flavors and vibrant atmosphere, Bone Daddies doesn’t disappoint when it comes to vegan options. Their Spicy Miso Ramen is a must-try, featuring a spicy miso broth, tender noodles, tofu, and an array of fresh toppings like bean sprouts and bok choy. This bowl is hearty, satisfying, and delivers a fiery kick that’ll leave you craving more. Bone Daddies has multiple locations across London, making it a convenient choice for a quick and flavorful ramen fix.
![Bone Daddies](https://vegoutmag.com/wp-content/uploads/2024/08/Bone-Daddies.jpg)
Courtesy of Bone Daddies
Shoryu
Multiple Locations
Vegan-Friendly
Shoryu brings the authentic taste of Hakata-style ramen to London, and their vegan offerings are just as impressive. The White Natural Ramen is a plant-based delight, made with a tofu and miso broth, and topped with mushrooms, bamboo shoots, spring onion, broccoli, and nori. This light yet flavorful option makes for a comforting and nourishing meal. Shoryu’s commitment to high-quality ingredients and traditional techniques ensures that every bowl is a celebration of Japanese cuisine.
![Shoryu](https://vegoutmag.com/wp-content/uploads/2024/08/Shoryu.jpg)
Courtesy of Shoryu
Kanada-Ya
Multiple Locations
Vegan-Friendly
At Kanada-Ya, you’ll find clearly marked vegan options. The Vegan Kinoko & Chashu Tofu Ramen is a standout, featuring a mushroom-soy milk broth, tofu, spring onion, and wood ear mushrooms. This bowl is a refreshing take on traditional ramen that’s both flavorful and fulfilling. Kanada-Ya has several locations across the city, making it a convenient option.
![Kanada-Ya](https://vegoutmag.com/wp-content/uploads/2024/08/Kanada-Ya.jpg)
Courtesy of Kanada-Ya
Wagamama
Multiple Locations
Vegan-Friendly
A staple in the London dining scene, Wagamama offers a variety of vegan options that are both delicious and accessible. The Kare Burosu Ramen combines a curried vegetable broth with shichimi-coated tofu and thick udon noodles, creating a delightful blend of textures and flavors. With locations throughout the city, Wagamama makes it easy to enjoy a satisfying vegan ramen experience no matter where you are in London.
![Wagamama](https://vegoutmag.com/wp-content/uploads/2024/08/body-25-scaled.jpg)
Courtesy of Wagamama