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This Is the Best Vegan, Gluten-Free Frozen Pizza We’ve Tasted

Check out this plant-based, allergy-friendly ‘za brand. They are about to be your new favorite!

Oggi Foods
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Food & Drink

Oggi Foods

Check out this plant-based, allergy-friendly ‘za brand. They are about to be your new favorite!

In search of vegan-friendly, gluten-free frozen pizza that tastes like authentic Italian ‘za? We have the perfect recommendation for you! Located in the frozen food aisle of your neighborhood grocery store, Oggi Foods is winning the inclusive and convenient frozen pizza game. But don’t take our word for it. It’s time to check out this allergy-friendly brand for yourself! You’re going to want to stock your freezer because this is seriously the best vegan, gluten-free frozen pizza on the market.

Oggi Foods’ Authentic Italian Gluten-Free Eats

When it comes to authentic Italian gluten-free eats, Oggi Foods knows what’s up! The brand’s main goal is to create the tastiest, most inclusive products on the market. We say they are doing a pretty darn good job. Fuzed between Italian traditions and modern innovations are some seriously delicious vegan, gluten-free frozen pizzas.

Additionally, as a pioneer in gourmet, authentic Italian pies, Oggi Foods has perfected the gluten-free pizza base. Hey, they don’t call it an award-winning crust for nothing. The stone-baked, hand-stretched cauliflower crust is made with the help of rising air pockets. In fact, it’s the only gluten-free pizza in the industry with rising air pockets. But what about the toppings? Don’t worry, this vegan-friendly brand offers a variety of delicious cruelty-free formulations to stock up on.

Oggi Foods

Oggi Foods

Vegan, Gluten-Free Frozen Pizzas

Oggi Foods pizzas are made with high-quality ingredients like extra virgin olive oil, premium tomato sauce, and fire-roasted vegetables. Each ‘za comes Neapolitan style, meaning they’re made with simple ingredients. But these delicious vegan-friendly pies come with a modern twist. In partnership with Beyond Meat, Oggi Foods offers four vegan, gluten-free frozen pizzas—just look for the white pizza boxes.

Gourmet vegan offerings include the California, Texan, Americana, and Siciliana options. The California pie contains premium tomato sauce, Beyond Sausage Italian Crumbles, vegan cheese, red onions, and kale. The Texan is made with tomato sauce, Beyond Beef Feisty Crumbles, vegan cheese, red onions, bell peppers, and jalapeños. Find the Americana loaded with premium tomato sauce, fire-roasted vegetables, vegan cheese, and Beyond Beef Crumbles. And we’ve saved the best, the Siciliana, for last!

The Siciliana vegan pizza packs premium tomato sauce, fire-roasted vegetables, vegan cheese, and Beyond Sausage Italian Crumbles. In addition to being a VegOut fave, the Siciliana pizza is the brand’s bestseller! And for good reason. Those roasted veggies and vegan sausage crumbles are droolworthy. So, if you’re thinking about testing out an Oggi Foods frozen pizza, the Siciliana is the one! Additionally, the brand offers vegan, gluten-free pizza crusts with the at-home pizza chef in mind.

Can’t wait to take a giant bite out of one of these vegan, gluten-free frozen pizzas? Then, find Oggi Foods at a variety of grocery stores. Current shops include Market Basket, Wegmans, Martin’s, Costco, IGA, Publix, Grocery Outlet, Albertsons, and Price Chopper. Don’t live near those stores? No worries! The brand’s website includes a store finder function. For more from this inclusive brand, then, be sure to follow Oggi Foods on Instagram at @oggifoods. Mangia!

Anja Grommons

Anja Grommons

she/her

During her studies to become a registered dietitian, Anja—a longtime vegetarian—transitioned to a vegan diet. Living in Kalamazoo, Michigan at the time (Go Broncos!), she met Maggie and Tammie through VegOut Kalamazoo (one of VegOut’s first focus cities) and began collaborating with the duo. When she’s not writing about new vegan eats, practicing as a pediatric clinical dietitian, and virtually coaching fellow plant-based eaters, you can find her creating veg-centric recipes, trying new cruelty-free products, and spending time with her partner Addison and cat Kovu.

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