This gluten-free pasta brand is bringing cozy vibes to a kitchen near you!
Fall is in full swing, and once again, igniting our love for all things comfort food. As soon as we feel that initial crisp breeze or see that first leaf turn color, you can count on us to crave cozy classics like homemade soups, rich pasta dishes, and everything in between! But this year, instead of reaching for traditional wheat pasta, we’re leveling up our comfort meals with the better-for-you pasta varieties from Veggiecraft!
Veggiecraft: The Better-for-You Pasta Revolution
Veggiecraft isn’t your average pasta—it’s made entirely from veggies like peas, lentils, cauliflower, sweet potato, and zucchini. Packed with an impressive protein and fiber content, Veggiecraft noodles taste just as good, if not better, than traditional pasta varieties. Perfect for your go-to pasta dishes, Veggiecraft makes healthy eating easier than ever!
Whether you’re craving cauliflower rotini, sweet potato penne, or zucchini spaghetti noodles, this veggie-full brand has something for everyone. With eight delicious varieties, picking a favorite is impossible. Why choose just one when you can enjoy them all?
Courtesy of Veggiecraft
Get Ready for Fall with These Veggiecraft Pasta Recipes
So, if you are ready to embrace the autumnal season with better-for-you pasta recipes featuring Veggiecraft, be our guest! You can simply pair your fave Veggiecraft noodle with your jarred pasta sauce of choice, or set aside some time to whip up a nice meal for you and your loved ones. Opting for the latter but not sure where to start? The brand features many plant-based recipes to get you inspired. Check out our current recipe favorites!
Sriracha Mac & Cheese
Spicy, creamy, vegan mac? Sign us up! Catch us whipping up this Sriracha Mac & Cheese featuring Veggiecraft Cauliflower Rotini on repeat. Ready to recreate it at home? For extra heat, be sure to use sriracha from Veggiecraft’s sister brand, Sky Valley!
Miso Soup
It’s soup season, y’all, and this homemade take on one of our favorite Japanese restaurant staples is about to be a weekly occurrence on our meal plan. We can’t wait to customize this comforting soup with our favorite mushrooms, fresh veggies, and Veggiecraft spaghetti noodles.
Courtesy of Veggiecraft
Bruschetta Pasta
Who said bruschetta was just for the appetizer course? Forget about it! We love this Bruschetta Pasta made with the brand’s gluten-free, vegan pasta for lunches and dinners throughout the fall season and beyond! Be sure to top it with your go-to vegan parm and you’re good to go.
Fall Sweet Potato Pasta Salad
Ready to fall in love with this plant-based pasta salad? Because, same! Snag a box of the brand’s Sweet Potato Penne and let’s get cooking. The Fall Sweet Potato Pasta Salad is the perfect thing to meal prep for all those upcoming work lunches. Trust us, this is a great idea!
Courtesy of Veggiecraft
Lentil Bolognese
Featuring Veggiecraft’s protein-packed penne and French green lentils, this comforting classic is coming in hot with the plant-based protein and we are here for it! Who doesn’t love a better-for-you comfort food moment? This plant-based Lentil Bolognese is definitely the move!
Courtesy of Veggiecraft
Hungry? Whether you’re turning to Veggiecraft for your comfort food cravings this fall or for your plant-based eats year-round, these vegan pastas are the real deal! Find these better-for-you pasta varieties at major retailers including Kroger, Food Lion, Publix, and WinCo, as well as on Amazon. For more from the 100% employee-owned brand, head to Veggiecraft.com or follow them on Instagram!
