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Dairy-Free Broccoli Cheddar Soup Recipe

Classic broccoli cheddar soup made dairy-free; creamy, cheesy, and ultra-comforting.

Simply Organic
Sponsored
Recipe

Simply Organic

Classic broccoli cheddar soup made dairy-free; creamy, cheesy, and ultra-comforting.

Servings: 3-4

Time: 35 minutes

Ingredients

Directions

  1. In a large pot, add almond milk, broth, vegan butter, and broccoli. Bring to a boil and cook for 15 to 20 minutes, until broccoli is tender.
  2. In a separate bowl, whisk cheddar sauce packet into water, stir until dissolved.
  3. Add sauce packet and water mixture to pot and simmer 5 minutes.
  4. Let cool 5 minutes, then serve.

Recipe Tip: Sauté diced onion and carrots in pot with butter before adding liquid and broccoli. For deeper flavor, roast broccoli 15 to 20 minutes at 425°F before adding to pot in Step 1. Reduce boil time and cook just until tender.

This recipe is brought to you by Simply Organic. Simply Organic’s Dairy-Free Cheese Sauce Mixes include Cheddar, White Cheddar, and Jalapeño Queso Blanco. Find them at Sprouts and Meijer locations this fall and online at SimplyOrganic.com.

VegOut Team

VegOut Team

VegOut Magazine produces articles and other content for people interested in a plant-based lifestyle, including updates on the best vegan food and drinks in your area, nationwide news articles, upcoming things to do, and more.

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