There are plenty of vegan protein shakes on the market, but how many of them are crafted by a 4x Olympic Gold Medalist and one of the most decorated female athletes of all time?
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After adopting a vegan diet to combat an autoimmune disorder that left her sidelined from her tennis career in 2011, Venus Williams hasn’t looked back. Healthier than ever and now with a passion to share the benefits of eating plant-based with the world, Williams has just launched Happy Viking, a vegan protein shake line that tastes delicious and packs 20g of protein from peas and rice.
The protein shakes are gluten-free, non-GMO, and come in Vanilla Bean and Triple Chocolate. They also contain all nine essential amino acids and BCAAs, making them arguably some of the most well-rounded protein shakes out there.
Cayla has been writing for VegOut since 2020 and has been plugged into the LA vegan food scene since Veggie Grill was pretty much the only vegan restaurant in the city. Aside from writing articles, Cayla enjoys embracing their inner 85-year-old by listening to classical music, making playlists for their friends, and staying active through swimming, hiking, cycling, and yoga. In their free time, Cayla likes writing poetry, learning about outdoor survival and alternative lifestyles, and is always searching for the best loaf of sourdough bread.
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