The Indiana State Fair Welcomes Its First All-Vegan Vendor
The Black Leaf Vegan food truck is making history with its plant-based nachos and loaded brats.
Live music, Ferris wheel rides, and go-kart racing are just a few of the fun festivities to experience at the Indiana State Fair. While most vegans would assume there would be no plant-based options, that’s not the case this summer. After 165 years of operating, the Indiana State Fair hosts its first all-vegan vendor—Black Leaf Vegan.
Black Leaf Vegan
Co-owners Derrick and Taria Slack initially launched Black Leaf Vegan as a pop-up last year. This spring, the couple transitioned their business to a food truck and made history as the first and only licensed vegan food truck in Indianapolis. Serving up drool-worthy comfort foods like burgers, brats, and mac ‘n’ cheese, it didn’t take long for Black Leaf Vegan to gain a customer base.
Vegan Options at the Indiana State Fair
Before this year, satisfying vegan options at the Indiana State Fair were nonexistent. With the increase of plant-based food options at restaurants and gatherings across the country, it was only natural that an event at this capacity would follow suit.
On July 30th, the Indiana State Fair opened for the summer with Black Leaf Vegan as one of the many food vendors. But what sets this food truck apart from the rest is its plant-based menu. This is the first time in the fair’s 165-year history that an all-vegan food vendor is on-site to serve the masses.
Vegan Brats, Nachos, and Mac ‘n’ Cheese
Black Leaf Vegan’s special event menu features loaded vegan brats, nachos, and mac ‘n’ cheese. The brat is packed with peppers, onions, coleslaw, cheese, and heaps of sauce. The nachos are piled high with ground “beef,” guacamole sauce, cheese, coleslaw, sour cream, and a mango pico de gallo. And as for the mac ‘n’ cheese, it’s the perfect amount of creamy, cheesy, and delicious.
After their first day at the state fair, the Black Leaf Vegan team wrote in an Instagram caption, “As the first all-vegan food vendor, it was touching to see so many people rooting for us to succeed. So many vendors came over to offer advice, equipment, assistance, navigation, love, encouragement, support, and make a purchase even when they knew we couldn’t eat what they were serving. Anyone who says we can’t work together is vastly mistaken and is probably the one you shouldn’t work with. A salute to all [who] have helped us turn ‘one day’ into DAY ONE!”
The Indiana State Fair is operating Wednesdays through Sundays until August 22. You can find Black Leaf Vegan on the north side of the fairgrounds between stops 7 and 8. For more information, visit IndianaStateFair.com and BlackLeafVegan.com.
Photo credit: Indiana State Fair
Allie is a writer, musical theatre performer, yoga instructor, and walking vegan restaurant directory. On any given day, you can catch her making tofu scramble, scouring Trader Joe’s for new plant-based products, or watching The Lizzie McGuire Movie! Visit her website at alexandrammitchell.com.
More from VegOut
Ann Arbor, Michigan Encourages Residents to Adopt Plant-Based Diets
Ann Arbor’s A2Zero Carbon-Neutrality Plan calls for promoting plant-rich diets within the community.
RZA Teams up with Violife to Award Five Black-Owned Restaurants $100K
The new grant program aims to make plant-based eating more accessible, affordable, and delicious in local communities.
Starbucks Is Testing Vegan Whipped Cream at Two Seattle Locations
We’re crossing our fingers it launches nationwide!
The Best Store-Bought Vegan Pumpkin Spice Coffee Creamers
You need these festive non-dairy coffee creamers in your autumn morning routine.
This Multivitamin Was Made Specifically for Plant-Based Diets
This supplement was made specifically for plant-based eaters.
30 Vegan Pumpkin Products to Try This Fall
You won’t want to miss these vegan pumpkin-flavored products!
Orlando’s Top 10 Vegan Desserts
Central Florida has a sweet tooth, and we’re not complaining.
Where to Get Impossible Chicken Nuggets
Offering everything from sausage to beef, Impossible Foods recently added a new product to their lineup—Impossible Chicken Nuggets!
LA’s Honeybee Burger Is Opening a Location in New York City
The LA-based vegan burger joint is expanding on the East Coast!
Fifth Annual Lancaster, Pennsylvania VegFest Takes Place This Weekend
The Pennsylvania festival is back for two days of vegan fun September 18-19.
Women-Owned Vegan Cafe and Grocery Store Opens in Greenpoint, Brooklyn
Grab your morning espresso and a snack or two at Brooklyn’s newest plant-based concept!
This Instant Vegan Coffee Creamer Is Perfect for Your Busy Morning
Laird Superfood makes convenient and nutritious coffee creamers in a handful of delicious flavors!
Subscribe NowOrder the magazine!