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Plant-Based Restaurant Nic's On Beverly to Be Featured on 'Diners, Drive-Ins and Dives' Friday
Catch Nic Adler of Nic's On Beverly on Guy Fieri's Diners, Drive-Ins and Dives.
By ALLIE MITCHELL
Eat Better
Daiya’s New Reformulated Dairy-Free Cheese Hits Shelves Today
This brand favorite just upped the plant-based cheese game!
By VEGOUT EDITORIAL TEAM
Eat Better
Columbus, Ohio Donut Shop Goes (Mostly) Vegan
Based on fan feedback, this Ohio donut shop is now offering a primarily vegan donut selection!
By ANJA GROMMONS
Eat Better
Chef Tal Caspi of Portland's Now-Closed Aviv Opens New Plant-Based Pop-Up
You'll find shawarma fries, falafel, hummus, and more Middle Eastern favorites on the menu.
By VEGOUT EDITORIAL TEAM
Eat Better
Upton’s Naturals Expands to 1,300 Publix Stores
You'll be able to find plant-based meats from the Chicago-based brand in more than 1,300 Publix stores starting January 2024.
By VEGOUT EDITORIAL TEAM
Eat Better
Insomnia Cookies Now Offers Oatly
You can now enjoy oat milk with your vegan cookies.
By VEGOUT EDITORIAL TEAM
Eat Better
JOi Cafe Expands to Thousand Oaks with New JOiBIRDS Restaurant
The vegan, gluten-free restaurant opens a second location this month!
By ALLIE MITCHELL
Eat Better
Plant-Based Food Brand Wicked Kitchen Debuts at Target Nationwide
You'll now be able to find the brand's frozen vegan entrees, including the new Hearty Rigatoni Veg Bolognese and Rockin’ Chili Mac,…
By VEGOUT EDITORIAL TEAM
Eat Better
Vegan Dessert ATM Launches Inside Cape Cod Shopping Mall
Cape Cod's first-ever dessert ATM offers a convenient and instant way for everyone to enjoy cruelty-free, plant-based treats.
By VEGOUT EDITORIAL TEAM
Eat Better
Back by Popular Demand: MorningStar Farms Riblets Return to Retail Spring 2024
After disappearing from store shelves in 2018, the customer favorite is back to stay.
By VEGOUT EDITORIAL TEAM
Eat Better
Scratch-Made Vegan Deli Opens in Cleveland, Ohio
Check out the grab-and-go offerings at this plant-based delicatessen!
By ANJA GROMMONS
Eat Better
Vegan Mob Opens Santa Rosa Location
Prepare for finger-licking-good brisket and ‘‘smackaroni!”
By ALLISON VAN TILBORGH
Eat Better
Rootberry Launches New Line of Frozen Vegan Appetizers
From Veggie Rangoon to Pizza Supreme, there's a dumpling flavor for every craving and occasion.
By VEGOUT EDITORIAL TEAM
Eat Better
Vegan Cheese Shop Opens in Cincinnati, Ohio
Check out this artisan cheese shop next time you’re in the Cincinnati area!
By ANJA GROMMONS
Eat Better
1920s Art Deco-Style Vegan Cocktail Bar Opens in Portland
Turmeric-roasted Brussels sprouts, masala fries, and kale pakoras await you.
By ALLISON VAN TILBORGH
Eat Better
Plant Power Fast Food Collaborates with Tim Robinson to Launch Vegan Coney Dog
All proceeds from the limited-time menu item will be donated to Youth Climate Save.
By VEGOUT EDITORIAL TEAM
Eat Better
Southern California’s First Vegan Hotel Opens in Joshua Tree
Introducing The Yucca, a new eco-luxury hotel from the team behind Hawaii’s Heart Core Hotels.
By VEGOUT EDITORIAL TEAM
Eat Better
Latina Vegan Baker Competes on Halloween-Themed Baking Competition Show Next Week
Catch Indira Cristin of Bettersweet Vegan Bakery on The Big Bake Halloween!
By ALLIE MITCHELL
Eat Better
Koia Launches New Cereal-Inspired Protein Shakes
The new line includes Fruity Cereal, Cocoa Cereal, and Cinnamon Cereal.
By VEGOUT EDITORIAL TEAM
Eat Better
Plant-Based Pork Belly Launches in the US
With two new groundbreaking products, Lypid offers a taste sensation you’ll want to try.
By VEGOUT EDITORIAL TEAM
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