About VegOut
Live Lighter. Eat Better. Think Deeper.
VegOut is a publication about food, ethics, and the systems we eat inside. We have been writing about plant-based living since 2016, and over a decade in we have come to believe that what we eat is inseparable from how we live, what we wear, where we travel, and how we think. Food is the foundation. Everything we cover branches out from it.
VegOut is independent. We publish a monthly longform magazine, a YouTube channel of food-systems video essays, a growing recipe library, and ongoing reporting and essays across three editorial pillars.
The three pillars
Eat Better. Food and the systems behind it. Recipes, food culture, food industry investigation, the science of what we put on our plates. This pillar is rooted in VegOut's plant-based history. It is where we began and it remains the centre of gravity.
Live Lighter. Sustainability, lighter-footprint living, sustainable fashion and textiles, travel and place. The choices that sit alongside food: what we wear, what we buy, where we go, what we throw away.
Think Deeper. Psychology, behavior, ethics, philosophy. The interior side of conscious living. How people change habits and why some do not. The patterns that shape consumption, attention, relationships, and resilience. The reflective work that gives the other two pillars their meaning.
The three pillars are not three separate magazines stitched together. They are three angles on one question: how do we live well, with attention to the consequences of what we do? A piece about textiles can sit in Live Lighter, but if it asks why a person stays attached to a coat for forty years it touches Think Deeper. A recipe can sit in Eat Better, but if it traces an ingredient back through its supply chain it threads Live Lighter. The frame is consistent across all three.
Who VegOut is for
Our audience ranges from committed vegans to readers who would describe themselves as curiously conscious, and everyone in between. We do not believe progress is the same as perfection, and we do not believe a label on the front of someone's identity is the test of how seriously they take any of this. We believe that millions of people doing this imperfectly is what changes the world, not a handful of people doing it perfectly. We write for anyone who wants to think more carefully about what they eat, wear, and choose.
Our flagship products
VegOut Magazine. A monthly longform magazine. Each issue is built around an editorial theme that runs through all of its features. The November 2025 issue, Curiosity, Compassion & the Future of Living, opened with octopus consciousness and ended with a personal essay on Singapore's urban wildlife. The February 2026 issue, Longevity, Legacy & the Things That Last, opens at the Ise Jingu shrine in Japan, rebuilt from scratch every twenty years, and runs through pieces on recycling tracked by AirTag, on burnout as topsoil loss, on a wardrobe kept for a lifetime. The magazine is the editorial spine of the publication.
The VegOut YouTube channel. A channel of food-systems video essays. We investigate specific foods, the industries behind them, and the cultural conversations around eating. This Fungus Builds More Muscle Than Meat is the most-watched piece on the channel. Why We Stopped Telling People to Go Vegan for the Planet is the most argued-with.
Recipes. A growing library of plant-based recipes, including the chef-driven recipe sets that appear in the magazine.
Reporting and essays. Across all three pillars, both under named bylines (our editorial team and contributing writers) and under a handful of column bylines that operate as house brands. The column bylines are explained transparently in our Editorial Policy.
Editorial standards
We publish people-first content. We do not buy traffic. We label sponsored work, affiliate links, and any partnership so readers can make informed choices. Where we use column bylines as a house convention, we say so. Where a piece is written by an editorial team member rather than a single named writer, we say so. Read our full Editorial Policy for the details.
Ownership
VegOut is owned and operated by Brown Brothers Media, a Singapore-based digital publisher. Advertising on VegOut is delivered through Mediavine, our monetization partner. For private or allowlist deals by section, contact [email protected].
Contact
News tips, feedback, and pitches: [email protected]
Partnerships and advertising: [email protected]