The salad chain now offers a sustainable, plant-based protein option.
Just Salad is taking sustainable eating to the next level by adding Impossible Chicken to its permanent menu. The fast-casual chain, known for its commitment to everyday health, has announced the exciting new addition as part of its fall menu rollout.
A Plant-Powered Protein Option at Just Salad Nationwide
Impossible Chicken is now available at Just Salad locations nationwide, offering a delicious, sustainable alternative to traditional chicken. Featured in the Southwest Crunch salad and the Vegan Chipotle Wrap, this plant-based protein is also available as a customizable option in build-your-own bowls and wraps. With 19 grams of protein, no cholesterol, and zero grams of saturated fat, Impossible Chicken delivers a savory, tender bite while supporting a healthier planet.
Courtesy of Just Salad
This plant-based addition aligns with Just Salad’s mission to offer high-quality, sustainable ingredients that help reduce the environmental impact of everyday eating.
Jhonny Castro, Culinary Director at Just Salad, said, “Our new fall menu reflects our commitment to bold, seasonal flavors and responsible sourcing. By incorporating Impossible Chicken, we’ve created unique, craveable dishes that resonate with our guests while supporting our sustainability goals.”
Ready to Try It?
To explore the new fall menu and taste the Impossible Chicken for yourself, visit your nearest Just Salad or order online at Justsalad.com. Whether you’re customizing your bowl or diving into the Southwest Crunch salad, you can enjoy a flavorful meal while supporting a more sustainable future.
