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Fava beans land $330M in deals as whey shortage reshapes the protein aisle
As whey prices climb and protein-powder supply tightens, Canadian startup Phytokana has locked in $330M in fava bean offtake deals — a…
By VEGOUT EDITORIAL TEAM
Eat Better
Oterra and Debut bet on fermentation to replace Red 40 in US food supply
Oterra and Debut Bio are developing a precision-fermented replacement for Red 40, the petroleum-derived dye found in more than 36,000 US food…
By VEGOUT EDITORIAL TEAM
Eat Better
Eden Brew clears US safety hurdle for cow-free casein, pivots to supplements over dairy
Australian startup Eden Brew has secured US GRAS clearance for its cow-free casein and is launching a $20M Series B as it…
By VEGOUT EDITORIAL TEAM
Eat Better
10 comforting vegan meals Gen Z is rediscovering that working-class families have made for decades
Gen Z is bringing back humble, plant-forward dishes that working-class families have cooked for generations and giving them fresh, budget-friendly flair.
By CECILIA LIM
Eat Better
No meat, no problem: 10 vegan dishes that deliver all the comfort without any of the guilt
No meat, no problem—these 10 plant-powered comfort dishes hug you now and high-five you in the morning
By DANIEL MORAN
Eat Better
I tested 6 plant-based milks in my coffee — here’s the one that tasted best
What if your milk choice says more about your mood than your menu?
By NATO LAGIDZE
Eat Better
I swapped my morning coffee for matcha for 30 days — here’s what happened
Thirty days of matcha: jitters gone, focus steady, fasting easier, sleep deeper—coffee is now a choice.
By NATO LAGIDZE
Eat Better
No eggs, no problem—here’s how I accidentally discovered the perfect vegan breakfast
When fate stole my eggs, lentils taught me that improvisation (and listening) can feed both blood sugar and soul.
By NATO LAGIDZE
Eat Better
High-Protein Vegan Packaged Foods to Stock Up On
Looking to uplevel your protein game? These foods are here to help!
By TAMMIE ORTLIEB
Eat Better
5 Reasons We’re Obsessed with VeggieCraft’s Veggie-Based Pasta
Trust us, these store-bought noodles are going to be your new go-to!
By ANJA GROMMONS
Eat Better
The 9 Best Vegan Sauce Brands on the Market
Effortlessly jazz up your homemade meals with these tasty condiments!
By ANJA GROMMONS
Eat Better
The Best Vegan Online Cooking Classes
From recipes and cooking tips to community support and meal prep techniques, these cooking classes have you covered.
By TAMMIE ORTLIEB
Eat Better
The 10 Best Store-Bought Juices
You won’t want to miss out on this juicy lineup! 
By ANJA GROMMONS
Eat Better
The Best Vegan Protein Bars
Whether you need post-pickleball game fuel or a hearty on-the-go snack, these vegan protein bars fit the bill.
By ALLIE MITCHELL
Eat Better
These Gluten-Free Vegan Hot Dogs Are Perfect for Your Memorial Day Cookout
Fire up the grill and get the condiments ready! These hot dogs are bringing their A-game.
By TAMMIE ORTLIEB
Eat Better
Vegan Mayo Brands That Taste Better Than the Real Thing
Swap out the traditional mayo for one of these egg-free alternatives!
By ANJA GROMMONS
Eat Better
The Best Vegan Chocolate for S’mores (Reviewed)
Grab the marshmallows and graham crackers! It’s time for everyone’s favorite campfire treat—s’mores.
By TAMMIE ORTLIEB
Eat Better
9 Must-Try Vegan Taco Sauces
These zesty plant-based sauces are a must-have ingredient!
By ANJA GROMMONS
Eat Better
The Best Store-Bought Hummus Brands
Get the pita ready, because these chickpea spreads are on the table.
By TAMMIE ORTLIEB
Eat Better
Gluten-Free Vegan Frozen Foods You Need to Try
Head to your grocery’s frozen food section for these convenient plant-based eats.
By TAMMIE ORTLIEB
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