West Hollywood’s Pura Vita is Opening a Vegan Pizzeria
Pura Vita is opening up an all-vegan pizzeria in Los Angeles and we can’t wait! Pura Vita is the very first vegan Italian restaurant and wine bar in the United States––they’re the real deal! After serving outstanding Italian dishes to the mouths of veggie-loving Angelenos, Pura Vita is branching out with a new location dedicated solely to serving their scratch-made pizza!
Thanks to the support of their friends, fans, and neighbors, Pura Vita Pizzeria is set to open this Friday, May 8th. Their hope in opening for pickup and delivery right now is to bring the community some relief through their comforting and nourishing plant-based pizza.
The menu at Pura Vita Pizzeria features beautiful pies coated in tomato sauce or white sauce with glorious toppings like mozzarella cheese, sausage crumbles, mushroom meatballs, macadamia parmigiano, and more! Need something sweet? Order the “Nutella” Pizza for dessert! But that’s not all! You’ll also be able to enjoy various antipasti and insalata dishes, wine, and dessert.
While the Pura Vita team is unable to celebrate with a rockin’ grand opening party at the moment, they hope to host one in the future. Until then, help Pura Vita celebrate this amazing news by ordering a pizza or two. What a tasty assignment!
You can find Pura Vita Pizzeria at 8276 Santa Monica Blvd. West Hollywood, CA 90046 (which is right next door to Pura Vita!) Their opening hours are Tuesday-Sunday from 12-9pm. For pick up orders, order online via puravitalosangeles.com or call 323-688-2034. Delivery is available when you order through Postmates and Grubhub.
Allie is a writer, musical theatre performer, yoga instructor, and walking vegan restaurant directory. On any given day, you can catch her making tofu scramble, scouring Trader Joe’s for new plant-based products, or watching The Lizzie McGuire Movie! Visit her website at alexandrammitchell.com.
The vegan singer appeared on the latest episode of Hot Ones, where she enjoyed vegan chicken from popular brand Daring and talked about her newest album, Special.
There’s no question that Indo-Chinese cuisine is adored across India and abroad for its tangy, salty, and spicy flavors. This dish of cauliflower and tofu has classic Indo-Chinese flavors, primarily umami and spicy. Roast both before stir-frying to enhance and develop their textures.
Dr. Sheil Shukla
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