1. Product — Edenesque Plant Milks
This New-York–based brand, founded and led by BIPOC, LGBTQ+ and women entrepreneurs, makes creamy oat- and pistachio-based milks that stand out both in flavor and philosophy.
They prioritize inclusive hiring, welcoming people with disabilities and individuals previously involved in the justice system, and they donate part of their sales to fight food insecurity. With new products planned for 2025, Edenesque captures exactly what this issue celebrates: forward-thinking food that nourishes both people and communities.
2. Book — Hungry Beautiful Animals by Matthew Halteman
Matthew Halteman's work invites us to rethink veganism not as sacrifice, but as an expression of abundance, joy and ethical clarity.
In this thoughtful, accessible book, he guides us away from guilt-centered narratives and toward a compassionate approach grounded in curiosity.
Blending philosophy, personal reflection and cultural insight, Halteman reframes plant-based living as a pathway to flourishing—one rooted in empathy rather than pressure. It's a timely, deeply relevant read for anyone exploring conscious living in a world that often asks us to look away.
3. Documentary — Dominion (2018)
A powerful documentary that challenges us to confront the realities of animal treatment across industries.
Watch it free on YouTube and decide for yourself what role you want to play in creating a more compassionate world.
Available for free on YouTube, Dominion remains one of the most influential documentaries in the vegan movement. Using drones and hidden cameras, it exposes the realities of how animals are treated across industries: food, fashion, research, entertainment and more.
It's not a comfortable watch, and it isn't meant to be—but its impact is undeniable. Dominion encourages viewers to confront the systems that shape our choices and challenges us to ask better questions about consumption, ethics and responsibility.
For this month of curiosity and compassion, it feels especially relevant. The film doesn't just show us what happens behind closed doors—it asks us what we're going to do with that knowledge.
4. Quote — Louise Palmer Masterton
"We can eat meat, but we don't need to eat meat – if you have a choice, why wouldn't you choose compassion?"
This quote from Louise Palmer-Masterton, founder of Stem + Glory, is a simple but powerful distillation of conscious living. It captures the essence of choice: that when we have access, privilege and options, choosing compassion becomes an act of alignment rather than restriction. It's a grounding reminder that ethical living is not about perfection—it's about making the gentler choice when we can.
5. Vegan Place — Teva Deli Rio & Teva Restaurant (Rio de Janeiro)
Teva has become one of Rio's standout destinations for modern plant-based cuisine.
With a deli in Copacabana and a full restaurant in Ipanema, the brand offers vibrant, seasonal dishes that appeal to vegans and non-vegans alike.
Their menu ranges from colorful bowls and mushroom-based mains to inventive desserts and curated cocktails, all served in a warm, contemporary atmosphere. Teva doesn't just serve great food—it represents the growing energy and creativity of Brazil's plant-based dining scene. A must-visit for anyone exploring Rio.