10 Vegan TikTok Accounts You Need to Follow
It’s no secret that TikTok has completely taken over the digital space. With a huge variety of different niches and creators, you’re bound to stumble upon something you like. Whether you’re looking for recipe inspiration, lifestyle advice, or quick and easy vegan hacks, TikTok has all your plant-based needs covered—and to prove it, we’ve compiled a list of the top ten TikTok accounts you need to follow. Seriously, these accounts just might change your life.
Halle’s account radiates positivity and is filled with easy recipes (many of which only require a blender or a microwave) perfect for college students. Beyond these simple bowls and smoothies, however, Halle also experiments with recipes of her own—trying to veganize non-vegan classics like Korean-style mini corn dogs and crispy rice balls, and she even creates original recipes like polenta fries. If you like her short-form content, be sure to check out her YouTube channel where she posts more in-depth videos about living a vegan lifestyle and her daily college routine.
This account is perfect if you’re looking for creative, outside-of-the-box ideas to try to spice up your diet. Kat’s recipes—from tahini chocolate chip cookies to blueberry ricotta toast—are able to fulfill any of your exotic vegan cravings. You’ll also enjoy “What I ate this week” segments that are perfect if you’re struggling to figure out what to have for dinner. Be sure to check out the famous shreddable vegan chicken video that went viral–the dish is made of tofu, chickpeas, miso, chicken broth, and wheat gluten, and is guaranteed to satisfy any meat cravings you might have!
Aptly dubbed “The World’s Favorite Mom,” Tabitha and her TikTok account go above and beyond demonstrating simple vegan recipes. While she has a variety of different recipe recommendations—from a gourmet veggie burger to a delicious pan-fried PB&J—she also shows her followers how to foster a healthy and positive mindset. Sprinkling in the occasional feel-good inspirational video, heart-to-heart chat, and funny moments with her daughter and dog, Tabitha’s account is perfect for those looking to transform their whole lifestyle. Watching Tabitha Brown’s TikToks, you can expect to be both physically and spiritually nourished.
If you want to instantly satisfy your sweet tooth cravings, Ava’s account is the perfect place! Her TikToks show quick and easy recipes like tortilla-wrapped cinnamon rolls and healthy edible chocolate chip cookie dough that can be made in less than ten minutes. Some of her recipe videos—like her PB&J granola bars and protein swirl cookies—include an unconventional twist. If you’re looking to turn basic pantry items into a deliciously sweet dessert, this account is sure to give you some inspiration!
The Vegan Warehouse
Also doubling as a marketplace for vegan products, The Vegan Warehouse posts a variety of sustainable eco-friendly content. In addition to videos such as “Top staples that helped me go vegan,” “What I eat in a day,” and “Skincare faves for sensitive skin,” you’ll also find their own vegan products and handbag line that they advertise as well. Their most popular posts, however, are their hilarious vegan memes that are sure to make you laugh!
If you’re looking for some quick tips on how to live an all-around more sustainable lifestyle, Goodful has you covered! With videos detailing zero waste kitchen swaps, tea blends for every zodiac sign, and a tempting $5 vegan pizza recipe, Goodful boasts a wide range of content from recipes, to life hacks, and more! Most of their recipe TikToks are snippets from their YouTube channel, so be sure to check out their long-form content on YouTube if you want to try to recreate their tasty feel-good recipes.
With a bio that brags “CEO of veganizing your favorite food,” you know that Carleigh’s TikTok account is worth looking into! With a vast diversity of recipes—from smoothie bowls and light bites to bigger, heartier meals—her TikTok recipes require a little bit more effort than some others, but come with a huge reward at the end. Popular recipe videos include a baked bolognese, scalloped potatoes, and a buffalo chick’n dip—perfect to satisfy both vegans and non-vegans alike. If you’re looking to make something on the sweeter side, Carleigh also has some delicious seasonal dessert recipe ideas (like a Frosty and Shamrock Shake) inspired by fast food classics.
Watching a TikTok from Joanne is sure to brighten your day! Besides posting scrumptious Asian-inspired recipes like kimchi fried rice, fancy ramen, and jjajangmyeon, she also has an advice series where she shares inspirational messages on how to develop mental toughness and live a beautiful loving life. If you’re looking to transform your life and make some delicious recipes along the way, you have to check out this account!
My Plant Based Kitchen
This account is perfect for busy workout fanatics looking for simple and delicious recipes to fuel the mind and body. Most recipes are meal-prep friendly and super simple to create. For snack and breakfast inspiration, My Plant Based Kitchen has a delicious date energy & recovery bite recipe as well as a ton of overnight oats variations to try. Other unique meal videos include a pineapple tofu teriyaki bowl and a roasted brussels sprouts, persimmons, and pomegranate salad, that can be easily stored in a mason jar and saved for later in the week.
If you just can’t get enough of VegOut’s content and are looking for other ways to keep up with the hottest vegan products and restaurants, check out our TikTok! There, we post the latest and greatest vegan restaurant recommendations nationwide as well as product roundups. Maintaining a fulfilling sustainable vegan lifestyle shouldn’t be difficult—we’re here to show you how easy and exciting a plant-based lifestyle can be. Follow us to keep up to date with the newest vegan innovations and see what excites us!
Natalie, a UCLA junior studying English and Film, moved to LA from Ontario, Canada, and now considers herself a full-fledged Southern Californian, loading up on tacos and guac, tanning at the beach, and blasting YG’s discography any opportunity she gets. When not writing for VegOut or UCLA’s Daily Bruin, she can be found strolling the farmers markets or binge-watching the latest Netflix docuseries.
More from VegOut
19-Year-Old Entrepreneur Opens Gourmet Vegan Bakery in Washington, D.C.
Last March, Chanice McClover-Lee, a 19-year old Howard University student, launched Baked by Chanice, a gourmet vegan treat company that specializes in cookies and custom cakes. The young entrepreneur began selling baked goods at farmers markets in her hometown of South Florida, and after a successful launch, McClover-Lee is now relocating the business to a food hall and commercial kitchen in DC’s Brookland neighborhood. The new shop is set to open on May 22-23 at 1pm, and will operate on weekends for takeout only.
Soy Concha Bakery to Ship Vegan Pan Dulce Nationwide
Southern California’s first vegan panaderia, Soy Concha Bakery, is launching nationwide shipping. Formerly Vegan by Victoria’s, the business launched in 2018 at Orange County’s SoCal Vegfest and quickly took over a brick-and-mortar in a small Santa Ana strip mall. Since its founding, owner Earvin Lopez has expanded his offerings from Oreo-topped tres leches and crunchy puerquitos to colorful conchas, vegan gansitos (“vegansitos”), jalapeño-stuffed bolillos, and other classic panaderia goods.
Matthew Kenney Opens Two Vegan Restaurants in Baltimore
Celebrity chef and restaurateur Matthew Kenney is opening two vegan restaurants in Baltimore, MD on July 1. Under the Matthew Kenney Cuisine umbrella, Double Zero and Liora will be the first Matthew Kenney restaurants in Baltimore. The establishments will take root in two adjoining spaces within Baltimore’s downtown Inner Harbor.
Vegan Activist Haile Thomas Is Opening a Teahouse in Beacon, NY
Enjoy vegan and gluten-free sips and bites as you help support the community at this new teahouse!
The Top 11 Vegan-Friendly MLB Baseball Stadiums
While vegan-friendly options might have been limited to peanuts and Cracker Jack in years past, America’s baseball stadiums are upping their plant-based game—and we’re here for it! From Beyond Meat burgers to sriracha brats, you can be sure to stay fueled while you root for your favorite team. Here are the 11 most vegan-friendly baseball stadiums across the US!
Canada’s All-Vegan Grocery Store, PlantX, Is Coming to San Diego
PlantX is a one-stop vegan retailer that sells everything from oat milks and canned goods to all-natural soaps and air-purifying indoor plants. They carry thousands of products across 350+ brands—meaning if it's vegan, it can most likely be found in one of their stores. If not, then it’s probably being loaded on a delivery truck to be stocked on shelves later in the week. Leading up to 2021, this West Vancouver-based business was only located throughout Canada, but it will soon make its United States debut in the Hillcrest neighborhood of San Diego.
This South Carolina Luxury Resort Is Hosting a Plant-Based Wellness Retreat in July
As spring blends into summer, and many of us are planning our first vacations in over a year, a luxury South Carolina resort will be hosting an inaugural wellness retreat weekend featuring big names in wellness, plant-based cooking, and health, including Deepak Chopra, Ryan Engelhart, and more.
Jaden Smith Is Opening a Vegan Restaurant Where Unhoused People Eat for Free
Entertainment artist Jaden Smith has re-launched his initiative to provide free, plant-based meals to the unhoused population of Los Angeles. What originally began in 2019 as the “I Love You” food truck that serviced the streets of Skid Row, the eat-for-free concept is evolving into a brick-and-mortar.
6 Vegan-Friendly Meal Delivery Services to Try This Year
Take the guesswork out of dinnertime with vegan-friendly meal delivery services. They provide fresh plant-based ingredients straight to your door, as well as instructions on how to prepare them, so you can have something fresh and new to eat every day. Here are the meal delivery companies we are loving!
The Best Vegan Dal Ever
This is my go-to dal. It’s creamy from the coconut milk, tangy from the lemon. It pulls sweetness from the tomatoes and sneaks in some surprise spinach (mostly because I wanted to add some greenery). It’s energizing and light, while remaining both grounding and comforting.
Subscribe NowOrder the magazine!