Go to the main content Menu
Sponsored Recipe
VegOut Team VegOut Team VegOut Team

Smoky BBQ Tofu Bowl Recipe

Warm up your fall days with this Smoky BBQ Tofu Bowl. Bragg has what you need to create quick, nutritious meals that satisfy.

Servings: 2

Prep Time: 20 minutes

Cook Time: 20 minutes


  • 8 baby potatoes, halved
  • 2 teaspoons Bragg olive oil, divided
  • ½ teaspoon dried dill
  • ¼ teaspoon salt, plus more to taste
  • 8 ounces firm tofu
  • ¼ cup Bragg Smoky BBQ nutritional yeast
  • 2 tablespoons cornstarch
  • 1 tablespoon vegetable oil, plus more as needed
  • 2 cups collard greens, thick ribs removed and leaves chopped
  • ½ cup corn kernels, fresh or frozen
  • BBQ sauce, for drizzling
  • 2 tablespoons chopped scallions


  1. Preheat the oven to 400° F. Toss potatoes with olive oil, dill, and ¼ teaspoon of salt. Place on a baking sheet and bake for 20-30 minutes.
  2. Meanwhile, lightly pat the tofu dry with a clean towel and cut into cubes. Add the smoky BBQ nutritional yeast and cornstarch to a shallow bowl and stir to combine. Toss tofu cubes in the nutritional yeast mixture, ensuring each piece is coated on all sides.
  3. Heat the vegetable oil in a nonstick skillet over medium heat. Add the tofu and sauté until crispy on all sides, turning occasionally, about 7-10 minutes, adding more oil to the pan if needed. Remove from the pan and drain on paper towels. Season with salt to taste.
  4. Wipe the skillet clean and add a bit more oil to the skillet. Add the collard greens and a pinch of salt and cook until wilted, about 2-3 minutes.
  5. Remove from the pan and add the corn. Cook until warmed through, about 2 minutes. Season with salt to taste.
  6. Transfer the greens, corn, potatoes, and tofu to a bowl. Drizzle with BBQ sauce and sprinkle with scallions.

This recipe is brought to you by Bragg. Bragg’s product lineup includes olive oil, nutritional yeast, apple cider vinegar, liquid aminos, and more. Find them at retailers nationwide and online at Bragg.com.

VegOut Team


VegOut Magazine produces articles and other content for people interested in a plant-based lifestyle, including updates on the best vegan food and drinks in your area, nationwide news articles, upcoming things to do, and more.

Articles by VegOut Team
VegOut Team

More from VegOut

See the article 10 vegan chocolate chip brands perfect for baking

10 Vegan Chocolate Chip Brands Perfect for Baking

These dairy-free chocolate chips were made for cookies, waffles, muffins, and more.

Anja Grommons Anja Grommons
Pascha Chocolate
Food & Drink
See the article 12 vegan beauty gifts to shop this holiday season

12 Vegan Beauty Gifts to Shop This Holiday Season

Deck the halls with boughs of vegan beauty gifts!

Alejandra Tolley Alejandra Tolley
Fleur & Bee
Fashion & Beauty
See the article sustainably and carefully sourced ingredients set this native american-owned vegan bakery apart

Sustainably and Carefully Sourced Ingredients Set This Native American-Owned Vegan Bakery Apart

Place an order from Wholesome Bakery in honor of Native American Heritage Month!

Allie Mitchell Allie Mitchell
Wholesome Bakery
Food & Drink
See the article 8 vegan bakeries in los angeles

8 Vegan Bakeries in Los Angeles

Stock up for the holidays at these sweet stops!

Allie Mitchell Allie Mitchell
Just What I Kneaded
Food & Drink Los Angeles
See the article 11 best cruelty-free, vegan laundry detergents

11 Best Cruelty-Free, Vegan Laundry Detergents

Elevate your laundry day with these plant-based brands.

Tammie Ortlieb Tammie Ortlieb
Seventh Generation
See the article pomona’s first all-vegetarian spot borreguitas serves traditional mexican dishes

Pomona’s First All-Vegetarian Spot Borreguitas Serves Traditional Mexican Dishes

This powerful story highlights how the Torres family turned their 15-year-old restaurant into Pomona’s first vegetarian spot!

Alejandra Tolley Alejandra Tolley
Food & Drink Los Angeles
See the article 10 vegan ice cream brands that ship nationwide

10 Vegan Ice Cream Brands That Ship Nationwide

From sorbet bars and gelato to ice cream sandwiches and cones, these desserts hit the spot!

Allie Mitchell Allie Mitchell
Food & Drink
See the article the best store-bought vegan whipped cream brands

The Best Store-Bought Vegan Whipped Cream Brands

Elevate your plant-based desserts with these dairy-free whipped toppings.

Anja Grommons Anja Grommons
Food & Drink
See the article the best store-bought vegan stuffing

The Best Store-Bought Vegan Stuffing

These festive, plant-based side dishes were made for inclusive holiday dinners.

Anja Grommons Anja Grommons
Pepperidge Farm
Food & Drink
See the article 13 vegan thanksgiving items from trader joe’s

13 Vegan Thanksgiving Items from Trader Joe’s

Check out these Trader Joe’s plant-based favorites for Thanksgiving 2022.

Anja Grommons Anja Grommons
Trader Joe's
Food & Drink
See the article beyond meat teams up with american cancer society to advance cancer research

Beyond Meat Teams up with American Cancer Society to Advance Cancer Research

The multi-year agreement will aim to advance research on plant-based meat and cancer prevention.

Cayla White
Beyond Meat
See the article pinky cole’s book tour is coming to los angeles next week

Pinky Cole’s Book Tour Is Coming to Los Angeles Next Week

The Pinky Cole Experience Tour will be making a stop at The Regent Theatre in DTLA this Monday, November 21.

Cayla White
Pinky Cole
News Los Angeles


We’ll keep you updated on new information,
upcoming events, and the best deals in your area.

By signing up you agree to receive emails from VegOut Magazine
and accept our terms of use, privacy policy, and cookie policy.

Subscribe Now

Get the latest in plant-based news, entertainment, and lifestyle delivered straight to your door (or inbox!)
Order the magazine!


Subscribe Now

Order the magazine!



The Most



Test 2