Vegan-Friendly Thyme & Tonic Opens on the Upper West Side
Thyme & Tonic has replaced Spring Natural Kitchen on the Upper West Side. The vegetable-forward menu is completely gluten-free and offers primarily vegan dishes! Enjoy Crudites (with beetroot hummus & baba ganoush), Patatas Bravas (with cauliflower aioli and rojo sauce), or Buffalo Popcorn Chick’n with Ranch! Menu items that are NOT vegan are clearly labeled with (nv) but inform the server about allergies. The best part is their dessert menu—“Sweet Confections” is completely vegan!
Thyme & Tonic is located at 474 Columbus Ave, New York, NY 10024.
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Mohini, a born and raised vegetarian from Chicago, initially went vegan when faced with a health issue, but stayed vegan for the animals. Whole food plant-based eating (inspired by traditional Indian culture) is her optimal diet. An advocate for mental health and lifestyle changes, she has a degree in Health Sciences from DePaul University.
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