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Field Roast Chicken Nuggets
News Los Angeles
Tammie Ortlieb Tammie Ortlieb Tammie Ortlieb

Vegan Chicken Nuggets Launch at Costco in Los Angeles

Field Roast will offer an exclusive 24-ounce club pack at Costco stores in the Los Angeles metropolitan area!

Field Roast Plant-Based Nuggets are now available at more than 50 Costco locations in the Los Angeles region, marking the first time the product will be sold at any Costco store in the United States.

Field Roast’s Chicken Nugget Alternative

“We’re excited about Field Roast’s continued growth with Costco and the opportunity to make delicious plant-based food more accessible to home chefs everywhere,” said Dan Curtin, President of Greenleaf Foods, SPC, owner of leading plant-based brands Lightlife and Field Roast. “The Field Roast Plant-Based Nugget is the only plant-based chicken nugget alternative available at Costco LA.”

Field Roast first introduced its plant-based nuggets to conventional retailers in January 2020 and has since consistently outperformed other plant-based nuggets in the space. The Field Roast Plant-Based Nugget at Costco offers a new-and-improved formula that utilizes several relevant food technologies to better deliver on consumers’ expectations and contains twice as many nuggets as the regular retail pack.

Plant-Based Chicken Nuggets Made Specifically for Wholesale Stores

“We designed a plant-based nugget specifically for the club channel that offers improvements in taste, texture, and color,” said Jitendra Sagili, Chief R&D and Food Technology Officer at Greenleaf Foods, SPC. “This Field Roast Plant-Based Nugget provides a more fibrous texture and delivers an eating experience that will leave you and your kids begging for more.”

Field Roast Plant-Based Nuggets are golden, tender, and crafted using whole foods like roasted garlic, paprika, wheat, and pea protein. The crispy, bite-size nuggets offer 10g of protein per serving and are part of the brand’s growing frozen portfolio.

Field Roast Plant-Based Products

In the past year, the Field Roast brand has seen tremendous growth in the US, introducing nearly 10 new products and gaining distribution at more than 5,500 retailers throughout North America. Field Roast plant-based products include sausages, burgers, roasts, appetizers, entrees, and its leading Chao Creamery dairy-free cheese products—all crafted for those who want to discover, indulge, and share in bold taste experiences.

For more information on Field Roast, visit FieldRoast.com and follow @FieldRoast on Facebook, Twitter, and Instagram.

Tammie Ortlieb

@tammieortlieb

Tammie has been with VegOut since its inception. Managing Editor and Maggie’s mom, she’s a former psychology professor who packed up her life and moved across the country from Michigan to California to follow a dream. Indie author, Mother Teresa-wannabe, and vegan for 18 years, she’s a big dreamer with a master’s degree in Developmental Psychology and an educational focus on well-being and thriving. When she’s not working through hyphens and commas, you’ll find her strategizing how to right the inequities of the world.

Must-have products: Elmhurst Unsweetened Almond Milk, Fleur & Bee Facial Cleanser, ATTITUDE Shampoo & Conditioning Bars, Back to Nature Chocolate Chunk Cookies

Articles by Tammie
Tammie Ortlieb

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