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Vegan Bakery Really Cake Opens in West Los Angeles

There’s a new vegan and kosher bakery opening at the Colony! If you haven’t eaten one of Really Cake’s confections yet, you’re missing out. They make the most amazing cupcakes, donut cakes, cookies, cookie dough, and puddings. Everything is crafted with all-vegan and kosher ingredients, beautifully decorated to perfection!

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Los Angeles

There’s a new vegan and kosher bakery opening at the Colony! If you haven’t eaten one of Really Cake’s confections yet, you’re missing out. They make the most amazing cupcakes, donut cakes, cookies, cookie dough, and puddings. Everything is crafted with all-vegan and kosher ingredients, beautifully decorated to perfection!

The Colony is a building of commercial kitchens that houses about 25 restaurants in West LA. It’s considered the future of retail food. Why? When you enter the building, you will be able to pick from many different restaurants––all under the same roof! Either go inside and order your food on tablets in the lobby or order online for pickup via the Colony’s website or various delivery service apps.

But Really Cake isn’t the only vegan spot at this glorious building of restaurants! They’ll be joining Jackfruit Cafe, Califlower Pizza, Compton Vegan, Honeybee Burger, and T&T Lifestyle. So basically, you can pick up a plant-based breakfast, lunch, dinner, and dessert without eating from the same place twice!

Really Cake plans to open by the end of the month! They will operate 7 days a week from 11am-9pm. The Colony is located at 11419 Santa Monica Blvd, Los Angeles, CA 90025. And yes, there’s plenty of parking!

 

RELATED: West Hollywood's Pura Vita is Opening a Pizzeria


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Allie Mitchell

Allie Mitchell

she/her

When Allie responded to an Instagram post on @vegoutlosangeles a few years ago, she had no idea she’d join the coolest vegan team on the planet. An Austin native, actress, yogi, and part-time sword fighter (don’t ask!), Allie is on a mission to live her best life and inspire others to do the same. She graduated from Hussian College In Studio with a B.F.A. in Contemporary Musical Theatre + Film and currently acts, writes, and eats her way through Los Angeles.

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