Van Leeuwen Launches Two New Seasonal Flavors Today
Van Leeuwen just released their limited edition late winter specials, including two new vegan flavors. Each of the seasonal additions is a nod to sustainability, house-made ingredients, and plant-based goodness!
Stop by today and enjoy a cup of your favorite new flavor, or—because we couldn’t choose just one!—a double scoop, with one of each:
Churros & Fudge – This oat-based ice cream packs in pieces of house-made churros with a chocolate fudge swirl and a little brown sugar and cinnamon sprinkled in for good measure. (Contains gluten and coconut).
Ginger Lemon Poppy Seed Crumble – A cashew base sets the tone for this fresh ginger ice cream filled with chunks of VanLeeuwen’s own lemon poppy seed cookies. A light, slightly spicy treat! (Contains gluten and tree nuts).
Tammie, a vegan of 17 years, is a former psychology professor and self-proclaimed wellness guru. Indie author, kindness ambassador, and big dreamer, she’s just a girl, standing in front of a broken US food system, asking it to be vegan.
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