Taco Del Mar Adds Beyond Meat Taco to Their Menu
Following a successful test earlier this year, Seattle-based chain Taco Del Mar announced they’re rolling out their new Beyond Meat Taco across all locations starting today. The fast-casual restaurant chain is excited to introduce a delicious, new plant-based protein to their current vegetarian and vegan menu as a limited time offering with the possibility of extending it in the future.
Taco Del Mar guests can enjoy the new Beyond Meat Taco, which features plant-based Beyond Beef Feisty Crumbles sautéed with medium chipotle salsa, diced onions and minced serrano peppers, topped with shredded cheddar and Monterey jack cheese, shredded lettuce, pico de gallo, and jalapeños served on warm corn tortillas (order without cheese to make it vegan). The plant-based Beyond Meat protein is also available for order in other popular menu items such as burritos, enchiladas, taco salads, and quesadillas.
“Introducing a plant-based protein to our menu allows us to offer our meat-eating customers looking to reduce their meat intake an option that doesn’t sacrifice on taste, and also expands our vegetarian and vegan options,” said Chef Mike Gieseman, Director of Culinary and Innovation for REGO Restaurant Group, which owns Taco Del Mar. “By introducing Beyond Meat to our guests, we continue our commitment to producing innovative and delicious menu offerings that embrace our signature Baja-style Coastal Mexican flavors.”
To find your nearest Taco Del Mar location, go to tacodelmar.com/locations.
More from VegOut
Vegan Mexican Restaurant and Wine Bar Opens in NYC’s Chelsea Market
This month, New York’s historic market welcomes Pia, a restaurant featuring plant-based Mexican fare with natural wine pairings.
14 Vegan Haircare Brands We’re Obsessed With
Revamp your hair routine with these cruelty-free products.
Vegan Jewish Delis and Bakeries Across the US
From Los Angeles to New York, these vegan Jewish businesses make nostalgic plant-based sandwiches, sides, and pastries.
Vegan Night Market Comes to San Diego
Burgers, nacho boats, and hard kombucha hope to attract steady crowds at this environmentally friendly vegan night market.
Ben & Esther’s Vegan Deli to Open Oceanside Location This Summer
A vegan New York-style deli is bringing cold cuts to South Oceanside.
These Vegan Cookies Are Better Than Grandma’s
Snag a few bags of Tate’s Bake Shop’s new vegan cookies!
AAPI-Owned Vegan Restaurants, Food Trucks, and Pop-Ups in LA
From donuts and ice cream to burgers, dim sum, and sushi, there are so many great items to try from these businesses!
The Best Vegan Food Trucks in America
These food trucks are rolling into town with some of the best vegan eats!
Sustainable Period Underwear Brand Proof Expands to Walmart
The sustainable leak-proof period underwear will be available at more than 4,000 Walmart stores nationwide beginning May 14.
Tabitha Brown’s McCormick Seasoning Launches at Stores Nationwide
Customers will be able to find the popular seasoning in retailers nationwide this June.
AAPI-Owned Vegan Food Brands to Support Now and Always
From meat alternatives and pasta to ice cream and cookies, there are so many great products to try from these AAPI-owned brands.
Cruel World Music Festival Food Lineup Is Entirely Vegetarian and Vegan
The days of no vegan options at music festivals are a thing of the past!
Subscribe NowOrder the magazine!