Señor Sisig Opens New Oakland Location with Full Vegan Menu
The popular Bay Area Filipino food truck fleet, Señor Sisig, has opened their second brick-and-mortar, located on the outskirts of downtown Oakland. While the company rolled out a fully vegan food truck earlier this year, this permanent location will be the first to feature both the vegan and the traditional menu, making it an already popular spot among locals.
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Customers can order burritos, nachos, tacos, and even the Señor Sisig signature “Crunch-A-Dilla” (their take on a Taco Bell CrunchWrap) with their choice of vegan pork, chicken, longanisa chorizo, or tocino. And don’t worry, they don’t skimp on the vegan cheese either! For customers who aren’t vegan but simply want to cut back on their meat intake, all traditional menu items can be made using the plant-based meats as well. This location also has a full liquor license, so customers can expect a Filipino-inspired drink menu coming soon!
The new brick-and-mortar is located at 1628 Webster St, Oakland, CA 94612.
Cayla has been writing for VegOut since 2020 and has been plugged into the LA vegan food scene since Veggie Grill was pretty much the only vegan restaurant in the city. Aside from writing articles, Cayla enjoys embracing their inner 85-year-old by listening to classical music, making playlists for their friends, and staying active through swimming, hiking, cycling, and yoga. In their free time, Cayla likes writing poetry, learning about outdoor survival and alternative lifestyles, and is always searching for the best loaf of sourdough bread.
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