Milkadamia Introduces Two New Vegan Creamer Flavors
Milkadamia, makers of decadent macadamia-based milks, creamers, butter, and cooking oils, introduces two new creamer flavors—Chai and Cinnamon—planned to launch in November. The new product will initially be available on Amazon and, later (in early 2021), in various retailers.
RELATED: Boursin Debuts Vegan Cheese Spread
The Chai creamer brings out the best of the chai spice as a rich addition to your morning beverage and the Cinnamon creamer—reminiscent of icing-drenched cinnamon rolls—spruces up your plain old cup of joe. The flavors are excellent for adding a festive touch to your go-to latte on a cold winter day. The duo contains only 15 calories per serving and is made with macadamia nuts, which have the lowest percentage of inflammatory omega-6 when compared to other nuts. As with all of milkadamia’s products, the two new creamers are 100% plant-based and palm oil-free.
Mohini, a born and raised vegetarian from Chicago, initially went vegan when faced with a health issue, but stayed vegan for the animals. Whole food plant-based eating (inspired by traditional Indian culture) is her optimal diet. An advocate for mental health and lifestyle changes, she has a degree in Health Sciences from DePaul University.
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