Divine Dips Ice Creme in Downtown LA is permanently closing its doors on Saturday, February 22.
The shop, which serves a variety of house-made vegan ice cream flavors crafted with a blend of organic coconut milk, cashews, nut milks, and other all-natural ingredients, will be open for business during these hours until the 22nd.
Although the brick-and-mortar is closing, this is not the end of Divine Dips altogether—just the store front. Owner Diane R. Jacobs hopes to continue serving her vegan ice cream, brownies, cookies, pastries, donuts, and more at events and pop-ups throughout LA. Be sure to follow @DivineDipsDTLA on Instagram for updates and happenings.
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