Burger Lounge is Testing a Vegan Menu at Larchmont Location
In efforts to serve their popular dishes to customers of various diet preferences, Burger Lounge is testing an array of plant-based options that match the quality and culinary capabilities of their non-vegan offerings. From burgers and fries to milkshakes, this trendy California-based burger joint is pulling out all the stops for us plant eaters!
The new plant-based items will be on Burger Lounge’s Flora menu––made possible through their test kitchen, the Real Food Innovation Kitchen. The dishes that can be ordered vegan include the Flora Lounge Burger, Flora S.O.B. “Son of A Butcher” Burger, BL Ancient Grain Burger, Dharma Bites, Fresh-Cut French Fries, Flora Style Cowboy Fries, Dairy-Free Milkshake (strawberry or vanilla), Dairy-Free Root Beer Float, and a selection of sauces––including vegan ranch!
“We love Los Angeles, because much like us, the people who live here really care about where their food comes from. We have always sourced the highest quality [ingredients] and we are putting that same emphasis on sourcing our new plant-based menu, of course with taste and flavor at the forefront,” says J. Dean Loring, co-founder of Burger Lounge. “We are so excited to share with Los Angeles what we have been cooking up behind the scenes.”
Are you ready to make your vegan burger dreams come true? Stop by Burger Lounge’s Larchmont location at 217 N Larchmont Blvd, Los Angeles, CA 90004 for their new Flora menu! Burger Lounge Larchmont is open for pickup, online ordering, delivery, or patio dining Sunday through Thursday 11am-8pm and Friday through Saturday 11am-9pm.
When Allie responded to an Instagram post on @vegoutlosangeles a few years ago, she had no idea she’d join the coolest vegan team on the planet. An Austin native, actress, yogi, and part-time sword fighter (don’t ask!), Allie is on a mission to live her best life and inspire others to do the same. She graduated from Hussian College In Studio with a B.F.A. in Contemporary Musical Theatre + Film and currently acts, writes, and eats her way through Los Angeles.
More from VegOut
Meet TCHO’s Dark & Bitter, Your New Favorite Vegan Baking Chocolate
This Dark & Bitter Unsweetened Baking Chocolate is a kitchen staple!
15 Nostalgic Vegan Snacks
We’re throwing it back to the good old days—with a vegan twist!
15 Must-Try Vegan Restaurants in Orange County
Pizza shops, sushi restaurants, burger joints—this list covers it all!
The Best Vegan Restaurants in Florida
From the Panhandle to the big city, Florida is a hot spot for plant-based eats.
10 Best Vegan Restaurants for a Date Night in LA
There are only green flags at these vegan eateries!
Vegan Baked Goods That Ship Nationwide for the Holidays
From Hanukkah bundt cakes and Christmas cookies to gingerbread house kits, this list covers it all!
Our 5 Secret Ingredients for Vegan Holiday Cooking
Add these products to your plant-based recipes this holiday season!
Prados Beauty Celebrates Indigenous Beauty and Resilience
Founder Cece Meadows puts Indigenous voices at the forefront of the beauty industry.
8 Vegan Sweaters to Keep You Warm This Winter
We’re staying warm this season with these vegan styles!
10 Vegan Chocolate Chip Brands Perfect for Baking
These dairy-free chocolate chips were made for cookies, waffles, muffins, and more.
12 Vegan Beauty Gifts to Shop This Holiday Season
Deck the halls with boughs of vegan beauty gifts!
Sustainably and Carefully Sourced Ingredients Set This Native American-Owned Vegan Bakery Apart
Place an order from Wholesome Bakery in honor of Native American Heritage Month!