Making their Impossible Whopper cheaper, the fast food chain is adding the plant-based burger to their 2 for $6 lineup for a limited time.
The Impossible Whopper consists of a flame-grilled Impossible Burger patty—which is made mostly of soy and potato proteins—topped with tomatoes, lettuce, mayo, ketchup, pickles, and white onions all on a sesame seed bun. To easily make it vegan, all you have to do is request it be made without mayo.
As one one of the first large fast-food chains to introduce a plant-based option to their menu, Burger King’s Impossible Whopper first rolled out across the U.S. last August, after previously launching in select locations only. Now, for a limited time, you can get it at a discounted price of just $3 each, when you buy two.