Following the launch of their Breakfast Sausage Patties, Cookout Classic Patties, and Meatballs, Beyond Meat’s Breakfast Sausage Links are their fourth new retail item of the year. With the same taste and texture of pork-based sausage links, this vegan alternative is made without GMOs, synthetic colors, hormones, antibiotics, or cholesterol.
The retail rollout of these new links came just in time for National Sausage Month! Sold in packs of eight, Beyond Meat’s flavorful links will hit the shelves at select retailers across the nation including Kroger, Albertsons, Sprouts, Harris Teeter, Whole Foods, and more!
“With demand for plant-based breakfast options continuing to rise and more of us eating breakfast at home, we knew the segment was ripe for innovation,” said Stuart Kronauge, chief marketing officer, Beyond Meat. “With the launch of Beyond Breakfast Sausage Links, we’re thrilled to introduce another better-for-you plant-based meat option to satisfy consumers’ love of classic breakfast dishes. We think our fans will be excited that they can make restaurant-style breakfast an at-home staple with our new links.”
When Allie responded to an Instagram post on @vegoutlosangeles a few years ago, she had no idea she’d join the coolest vegan team on the planet. An Austin native, actress, yogi, and part-time sword fighter (don’t ask!), Allie is on a mission to live her best life and inspire others to do the same. She graduated from Hussian College In Studio with a B.F.A. in Contemporary Musical Theatre + Film and currently acts, writes, and eats her way through Los Angeles.
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