Baskin-Robbins Launches New Oat Milk Ice Cream Flavor for May
We can almost hear the familiar sound of the ice cream truck jingle as we imagine all the double scoops we’ll be enjoying this summer! First up—Baskin-Robbins is serving up a new non-dairy flavor beginning May 1!
Baskin-Robbins is launching a new oat milk-based ice cream in all of the chain’s scoop shops nationwide. The new flavor, Non-Dairy Strawberry Streusel, will be May’s flavor of the month and combines sweet and creamy oat milk, fresh strawberries, and crunchy cinnamon streusel. The addition is just the first of more oat milk-based flavors to come later this year.
“We’re a brand that’s all about creating new flavor experiences, [and] with so many people living plant-based or flexitarian lifestyles today, we couldn’t be more excited to launch our oat milk-based option,” said Shannon Blakely, VP of Marketing & Culinary at Baskin-Robbins.
For a limited time, Postmates and UberEats will be offering $5 off your first Baskin-Robbins order of $15 or more from May 17-23.
Melissa has been vegan for three and a half years and is a self-proclaimed pizza and doughnut enthusiast. Has anyone tried combining the two yet? A public relations executive—when she’s not scouring New York City and beyond for the next great vegan food and beauty finds—she donates her time to HIT Living Foundation dog rescue and spoiling her cat, Waffles.
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