Atlanta’s Plant Based Pizzeria Opens Second Location
Atlanta’s first 100% vegan pizzeria has opened a second location with an expanded menu, full bar, and of course, tasty ‘za!
Plant Based Pizzeria, a popular vegan pizza spot is set to open their second location in September at 8540 Roswell Rd in Sandy Springs. This new location will feature indoor and outdoor dining, a full service liquor bar, a juice bar, and a bakery area. In addition to pizza and burgers, the new menu will feature vegan desserts baked fresh daily, sea moss smoothies, fresh cold-pressed juices, as well as all day breakfast—including dishes like Spelt Pancakes, Beyond Sausage Patties, and Scrambled JUST Egg.
“Sundays will consist of Soul Food Sundays, [in which] customers can look forward to enjoying Southern style mac ‘n’ cheese, greens, meatloaf, and fried chicken (oyster mushrooms). We will [also] offer late night dining for the vegan community! Open 7 days a week 11am-4am (limited after hours menu),” the owner, Paul Jordan, told VegOut.
More from VegOut
OMG! We’re Obsessed with These Veggie Chips
These good-for-you veggie snacks are a tasty way to eat your vegetables.
7 Spots to Get Pumpkin-Flavored Vegan Eats in NYC
Celebrate the fall season with pumpkin-flavored donuts, pies, soups, and more!
Vegan Tapas and Cocktail Bar Opens in Albany, New York
Bar Vegan is now open for late-night eats, signature cocktails, and live music in Central Square.
Vegan BBQ Pop-Up Coming to Brooklyn, NYC This November
Get a taste of Southern BBQ in Brooklyn, NYC at this new vegan pop-up!
Dough Joy Donuts to Open Brick-and-Mortar in Seattle
The popular Seattle-based vegan food truck has plans to open its first brick-and-mortar location before the end of the year.
Fast-Casual Greek Chain Souvla Adds Plant-Based Lamb to Menu
The San Francisco restaurant launched the vegan lamb at all four of its locations on October 20.
Plant Power Fast Food’s Las Vegas Location Is Now Open
The chain makes vegan versions of fast-food classics from breakfast to dessert!
Pressed Is Launching La Colombe Vegan Cold Brew Smoothies
Give your morning a boost with these convenient, nutrient-dense beverages!
Chicago’s Kale My Name Opening Los Angeles Location with Tabitha Brown
This marks Tabitha Brown’s first vegan restaurant business venture.
Memphis Gets Its First Full-Service Black-Owned Vegan Restaurant
Headed up by celebrity chef Daudi “Da Vegan Guru” McLean, the vegan soul food joint will be Memphis’ first full-service Black-owned vegan restaurant.
The Best Vegan Shrimp Brands
These plant-based shrimps have the taste and texture of traditional seafood!
Cape Coral, Florida’s First Gluten-Free Vegan Restaurant Opens
BJ’s Bites is ready to delight gluten-free, vegan diners.
Subscribe NowOrder the magazine!