Vegan Ethiopian Spot Opens in West Los Angeles

Vegan Ethiopian Spot Opens in West Los Angeles

Apr 6, 2020 BY: Allie Mitchell

Get your belly ready for Tofu Tibs, Injera, and Ethiopian Twist Tacos because T&T Lifestyle is moving to a permanent location this month! This all-vegan Ethiopian pop-up will now plate up their astoundingly delicious vegan Ethiopian food from their brick-and-mortar location at The Colony in West LA.

After experiencing much growth in the pop-up scene, Chef Tete and her crew step into their next important milestone of taking on a permanent brick-n-mortar location! This expansion will help T&T better serve, and offer their fantastic fare and good vibes, to customers and locals. They plan on providing more menu items as well as expanding their service options. T&T still plans on popping-up around town. Tete shared, “It helps us understand makers needs, test out product-offering options, while also staying connected to the competitors.”

Never tried Ethiopian food? Ditch your basic veggie burger and introduce your palate to African-inspired fare with a modernized western twist! The Ethiopian Superfood Combo comes packed with garbanzo beans, red lentils, purple cabbage, red potatoes, kale, carrot, a house-made Ethiopian salad dressing, and 100% teff injera––a gluten-free spongy flatbread! Other great dishes range from Ethiopian Twist Sliders all the way to Cinnamon Rolls and Coconut Flour Almond Butter and Chocolate Shortcake Bars!

T&T Lifestyle is set to open on April 15th for pick up and delivery at The Colony (11419 Santa Monica Blvd). They’ll be sharing the space with loads of other great vegan foodie hot spots like Compton Vegan, Jackfruit Cafe, and Honeybee.

 

RELATED: Original Herbivore Now Delivers Vegan Deli Meat Across Los Angeles


Want even more LA vegan news, food, and lifestyle content? Subscribe to VegOut LA Magazine!

NEWSLETTER

Subscribe to our digital newsletter. We’ll keep you updated on new information, upcoming events, and the best deals in your area.

*By subscribing you agree to receive special news and related offers from VegOut Media.

VegOut Magazine

Experience VegOut Magazine in print, digital, online, in the app and more.

One of the best ways to enjoy VegOut Magazine is to join our print magazine subscription. We’ll deliver it to you regularly at an affordable cost with no long term obligation. Our subscription plans are flexible and easy to manage online with us directly - no 3rd party billing or fulfilment services involved.

The digital version of our magazine host the exact same page by page content as our print version. It will be delivered to you electronically in a high definition format suitable for your phone, tablet, computer and more. Get the most out of VegOut Magazine by subscribing to both the print and digital version.

Subscribe to our digital newsletter. We’ll keep you updated on new information, upcoming events, and the best deals in your area.

*By subscribing you agree to receive special news and related offers from VegOut Media.

Check out our online articles for the best things to eat, see, and do in your city. From where to find vegan pizza to happenings this weekend, we’ve got you covered!

Select A City

Make a selection to display area specific content

Inside our free mobile app, you’ll have access to all the online articles and an assortment of exclusive in-app only content. In-app exclusives include better deals from our partners, more coupons, event invites, trending headlines and more.

Make sure you’re following us on social media! We post daily food, events, updates, and more!

Nationwide News

New Vegan Bakery, Plantiful Kitchen, Opens in Carlsbad - VegOut Magazine
3 Jun

New Vegan Bakery, Plantiful Kitchen, Opens in Carlsbad

A new vegan, gluten-free, and refined sugar-free bakery has opened in the Carlsbad Gateway Centre in North County, San Diego. Formerly known as Rawsome Delights, this online treatery rebranded in March as Plantiful Kitchen and celebrated its soft opening on Saturday, May 30. The original line of raw Bliss Balls has expanded to include cookies, cheesecakes, donuts, bread loaves, and other baked and raw goods. The shop also carries an assortment of vegan and locally produced items such as Jule’s Vegan Brie, Loco Love Chocolate, and handmade greeting cards.

View Full Article
Select A City

Make a selection to display area specific content

Nationwide Deals

Nationwide Lifestyle

Nationwide Food & Drink

8 Spots to Get Vegan Ice Cream in NYC - VegOut Magazine
1 Jun

8 Spots to Get Vegan Ice Cream in NYC

Wondering where to find sweet relief from the hot summer days in NYC? We’ve got your answer—vegan ice cream! Whether you’re on the hunt for a boozy sorbet, or just want a good ol’ ice cream cone, you can find it at one of these creameries.

View Full Article

Order Yours Today

and save time with fast delivery

on print & digital options



Shop VegOut

Recipes

Vegan Chicago-Style Hot Dog Recipe - VegOut Magazine
21 Apr

Vegan Chicago-Style Hot Dog Recipe

The Chicago Dog—the epitome of Chicagoan cuisine. Accept no substitutes, and accept no ketchup. How you prepare the hot dogs is really up to you, but for the sake of keeping it traditional, this recipe will require you to boil and steam them.

View Recipe

Nationwide Things To Do

5 Virtual Vegan Events to Attend - VegOut Magazine
14 Apr

5 Virtual Vegan Events to Attend

Wondering how you can make a positive impact on your health, as well as on the vegan community as a whole? You’re not alone, and thankfully there are many ways we can all educate, support, and empower one another without having to leave our homes. We’ve compiled a list of 5 virtual vegan events you won’t want to miss!

View Full Article

VegOut Writers

Allie Mitchell

Allie is an Austin native studying Contemporary Musical Theatre and Film at Studio School in DTLA. She has been vegan for over three years and loves spending her time scouting out the best eats in the area as well as teaching and practicing yoga.

Anja Grommons

Anja is a pediatric dietitian by day and vegan foodie by night. She posts recipes, nutrition tips, and mediocre foodtography. Her New Year’s resolutions include building a virtual nutrition coaching business for vegan and veg-curious clients. Check out her blog at vegcentricdietitian.com.

Cat Limket

Cat is a vegan gluten-free actress, filmmaker, and activist. She is passionate about cruelty-free beauty, sustainable fashion, all things chickpeas, and is an unapologetic goat enthusiast. When she’s not on set or hugging puppies, you can find her on the hunt for vegan gluten-free chicken nuggets! Catch her currently on Netflix in Spike Lee’s latest thriller, Tales from the Hood 2.

Cayla White

Cayla is an event planner, copywriter, catering manager, and vegan foodie. If she’s not working, she’s probably catching one of her favorite composers in concert, riding her bike to the movies, watching a gorgeous sunset at the bluff in Long Beach, or convincing her girlfriend to go out to eat at another vegan restaurant ... again.



Subscribe to our digital newsletter. We’ll keep you updated on new information, upcoming events, and the best deals in your area.

*By subscribing you agree to receive special news and related offers from VegOut Media.


Go to Top