Refresh your hair routine with these vegan and cruelty-free products. Whether you just need a new bottle of shampoo and conditioner or are looking for fancy hair masks, scalp scrubs, or styling gels, these vegan companies offer a wide variety of products that are great for your locks and the planet!
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Eco-Lux—an 11” memory foam mattress, featuring an organic cotton cover—debuted in January of 2020 and went live at BedInABox in March.
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Whether you’re lounging around the house, getting back to the office, or hitting the beach, these clothing brands have the summer look you need in eco-friendly, cruelty-free designs.
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Are you a passionate vegan foodie navigating small town living? We see you! We know what it’s like to have a grocery store inventory and drool-worthy Insta that don’t match up. Let us help you avoid vegan fomo and add mainstream plant-based favs to your rural life with these tips.
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These brands offer sustainably-made swimwear perfect for the season! With the heat of summer in full effect, who wouldn’t love to cool off with a dip in the pool, a trip to the beach, or even a pass on your kids slip-n-slide? If you’re partaking in any of these refreshing water activities, you’ll most likely want a bathing suit. And if you’re anything like us, you want to wear items that are eco-friendly and made by brands that treat their employees well. Here’s a list of our favorite swimsuit companies that fit the bill.
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Take a look in that makeup bag. What do you see? That healthy vegan lifestyle doesn’t have to stop at your plate. You’ll want to make sure the products used to create those smoky eyes and red, red lips are plant-based and cruelty-free. Here are eight vegan makeup brands we love!
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Daily Harvest is hitting the road with a traveling vending machine to give away free pints of their vegan ice cream. We can’t think of a better way to cool off in the heat of the summer!
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New York City-based vegan entrepreneur coalition VEGPRENEUR has announced its first comprehensive summit. Held online between October 3-4, the inaugural learning event will feature live panels, speakers, interactive workshops and networking, pitches from startups, and more. Featured speakers include Seth Tibbot of Tofurky, Miyoko Schinner of Mikoyo’s Creamery, Andrew Ive of Big Idea Ventures, Rachel Hugh of The Vurger Co, and more. The goal is to educate, inspire, and connect plant-based entrepreneurs with fellow business leaders, investors, and thought leaders to empower vegan business and push the movement forward. All are encouraged to attend—from aspiring local pop-ups to nationally recognized brands.
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Donut Friend is branching out to the ice cream world with the opening of their new vegan scoop shop, Creamo.
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Happy Ice is going on a food truck tour of Southern California with their vegan frozen treats!
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Wondering who’s behind the magic at some of your favorite Black-owned restaurants and dessert shops in NYC? While we normally spotlight the restaurants, we think the chefs who create our favorite plant-based dishes should also be celebrated, which is why we’ve highlighted seven Black vegan chefs whose food we love. And after reading their stories, you’ll want to try their tasty creations, too!
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You’re on a road trip and feeling snackish. The banana riding shotgun isn’t looking too appetizing. You’re in the mood for something with a little more appeal. No shame in that—you might be vegan, but you’re human! You decide to pop into the nearest gas station for a fuel fill-up and a nosh. Of course you could check out the fresh fruit stand near the cashier, the roasted mixed nuts, or the crunchy pretzels in aisle 2, but you’re thinking something more exciting. We hear you! Check out our list of 13 tasty convenience store snacks you need for your next trip.
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From shrimp to sausage links, to tuna and chicken, there’s a vegan substitute for quite literally everything, darling. And plant-based witchcraft cookery just keeps getting better and better, because now we gots da vegan eggs, y’all! Read on for our favorite egglicious dishes that taste like THE. REAL. THING.
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There are situations in life when a La Croix just won’t do—socially distant celebrations, Tuesday night online trivia, and really stressful work afternoons when it’s close enough to five o’clock, just to name a few. These occasions call for something stronger. Thank goodness for canned alcohol. What sounds like a frat party beverage has evolved into a spa day splurge. We’re raising a can to salute these eight vegan-friendly cocktails, wines, and hard kombuchas that have raised our spirits during times of stress and celebration.
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Pasta Salad is the Midwesterner’s way of tricking themselves into thinking that they’re eating healthy. This recipe serves one. Or like eight people. Whichever.
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Everyone needs a go-to chocolate cookie, so consider this your new one. Gooey and thick, this rich chocolate cookie is grain-free, vegan, and refined sugar-free—sweetened only with Just Date Syrup. It’s gonna be a ritual, starting tonight.
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This uber creamy 20-minute vegan mac delivers the tang of sharp cheddar from a surprising source—sun-dried tomatoes! A few basil leaves add complexity to the flavors without making it taste “tomato basil-y.” I like to top it with hemp seeds for a little extra texture and nutrition, but that’s totally optional. Use chickpea or lentil pasta to make this mac ‘n cheez super healthy! Add a side of steamed green beans or broccoli for a complete meal.
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Lightly caramelized bottoms, soft and chewy interiors, brown sugary depth, and melty chocolate chips throughout make these the vegan chocolate chip cookies of your dreams.
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Veestro delivers 100% plant-based, organic, fully-prepared meals to your doorstep. Just heat and eat in a matter of minutes.
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Get food delivered from your favorite vegan restaurants using Grubhub.
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LA-based Goodmylk Co. delivers frozen and powdered plant mylks straight to your door. Available in hemp, almond, and a new Almond Latte Creamer, these organic mylks can stay frozen up to a year and, once thawed, provide a rich, creamy, homemade taste without all the draining, straining, and hassle of making it yourself.
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NOIZE specializes in trendy cruelty-free coats, jackets, bags, and more.
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Allie is a writer, musical theatre performer, yoga instructor, and walking vegan restaurant directory. On any given day, you can catch her making tofu scramble, scouring Trader Joe’s for new plant-based products, or watching The Lizzie McGuire Movie! Visit her website at alexandrammitchell.com.
Anja is a pediatric dietitian by day and vegan foodie by night. She posts recipes, nutrition tips, and mediocre foodtography. Her New Year’s resolutions include building a virtual nutrition coaching business for vegan and veg-curious clients. Check out her blog at vegcentricdietitian.com.
Cayla is an event planner, copywriter, catering manager, and vegan foodie. If she’s not working, she’s probably catching one of her favorite composers in concert, riding her bike to the movies, watching a gorgeous sunset at the bluff in Long Beach, or convincing her girlfriend to go out to eat at another vegan restaurant ... again.
Vegan 4 years, Kayla Pasko is originally from Milwaukee, WI and graduated from St. John’s University in 2015 with a degree in communications. When she’s not scoping out trendy vegan spots in NYC you can find her reading, taking a yoga class, or shopping at Trader Joe’s.
Vegan 15 years, Tammie is a VegOut OG, with the team since its beginnings. Self-proclaimed super-woke wellness guru, she's an author, dreamer, and YouTube star wannabe. Her passion, aside from writing about #alltheveganfood, is helping individuals overcome personal barriers to happiness and success.
Tanya Flink is an Orange County journalist willing to run for vegan food. She's written for several plant-based publications, including VegNews, Organic Authority, EcoSalon, and LIVEKINDLY. She currently serves as the Content Manager for Switch4Good.
