OC's Duck Donuts Launches Vegan Donut for World Vegan Day

OC's Duck Donuts Launches Vegan Donut for World Vegan Day

Oct 31, 2019 BY: Symphony Barnes

Donut franchise Duck Donuts, known for their “Warm, Delicious and Made-to-Order! donuts” will be launching a vegan cake-based donut on November 1, in honor of World Vegan Day, at their Huntington Beach and Irvine locations.

After much consumer demand, testing, and research, customers can now enjoy the same made-to-order in-store experience with their vegan-friendly options.

“As the U.S. vegan consumer industry continues to rise, so does the demand for an accessible and tasty vegan product,” said Russ DiGilio, Duck Donuts founder and CEO. “After much research, trial and error, and in-store testing, we are ready to launch our first alternative donut base option, allowing us to reach a new audience of customers who can now enjoy our warm, delicious donuts, in the same unique, made-to-order atmosphere.”

The vegan cake-based donut is described as a lightly spiced cake that’s soft in texture, offering the aroma of mild spice notes. Ordering this donut, customers can experience the franchise’s standard made-to-order process, including customizing your donut by choosing from an array of vegan-friendly coatings, toppings, and drizzles, watching the donut being made fresh and always served warm.

“Since we opened in 2018, we have received many requests from customers for a vegan donut, which speaks to the consumer demand and lifestyle preference of those in Orange County,” said Gary Kopel, Orange County franchisee. “We are very excited to be the first Duck Donuts market to expand our product offering with the introduction of our new vegan donut.”

Beyond the two Orange County locations, Duck Donuts looks to expand the vegan donut to additional markets where there is an increased demand in 2020.

NEWSLETTER

Subscribe to our digital newsletter. We’ll keep you updated on new information, upcoming events, and the best deals in your area.

*By subscribing you agree to receive special news and related offers from VegOut Media.

VegOut Magazine

Experience VegOut Magazine in print, digital, online, in the app and more.

One of the best ways to enjoy VegOut Magazine is to join our print magazine subscription. We’ll deliver it to you regularly at an affordable cost with no long term obligation. Our subscription plans are flexible and easy to manage online with us directly - no 3rd party billing or fulfilment services involved.

The digital version of our magazine host the exact same page by page content as our print version. It will be delivered to you electronically in a high definition format suitable for your phone, tablet, computer and more. Get the most out of VegOut Magazine by subscribing to both the print and digital version.

Subscribe to our digital newsletter. We’ll keep you updated on new information, upcoming events, and the best deals in your area.

*By subscribing you agree to receive special news and related offers from VegOut Media.

Check out our online articles for the best things to eat, see, and do in your city. From where to find vegan pizza to happenings this weekend, we’ve got you covered!

Select A City

Make a selection to display area specific content

Inside our free mobile app, you’ll have access to all the online articles and an assortment of exclusive in-app only content. In-app exclusives include better deals from our partners, more coupons, event invites, trending headlines and more.

Make sure you’re following us on social media! We post daily food, events, updates, and more!

Los Angeles News

Select A City

Make a selection to display area specific content

Los Angeles Food & Drink

Los Angeles Deals

Los Angeles Lifestyle

7 Cruelty-Free Toothpaste Brands - VegOut Magazine
27 Jun

7 Cruelty-Free Toothpaste Brands

Whether you’re a new vegan looking to switch your toothpaste or literally anyone looking for a healthier and safer product, here’s a roundup of some go-to vegan and vegan-friendly brands to try.

View Full Article

Order Yours Today

and save time with fast delivery

on print & digital options



Shop VegOut

Recipes

Vegan Chicago-Style Hot Dog Recipe - VegOut Magazine
21 Apr

Vegan Chicago-Style Hot Dog Recipe

The Chicago Dog—the epitome of Chicagoan cuisine. Accept no substitutes, and accept no ketchup. How you prepare the hot dogs is really up to you, but for the sake of keeping it traditional, this recipe will require you to boil and steam them.

View Recipe

Los Angeles Things To Do

4 Vegan Juneteenth Events Happening This Friday in Los Angeles - VegOut Magazine
17 Jun

4 Vegan Juneteenth Events Happening This Friday in Los Angeles

Juneteenth is a holiday that is celebrated annually on June 19 to commemorate the end of slavery in the United States. In solidarity with the Black Lives Matter movement, events across Los Angeles will be held to honor Black voices and equality for all. Here are four vegan-friendly Juneteenth events to check out this Friday.

View Full Article
5 Virtual Vegan Events to Attend - VegOut Magazine
14 Apr

5 Virtual Vegan Events to Attend

Wondering how you can make a positive impact on your health, as well as on the vegan community as a whole? You’re not alone, and thankfully there are many ways we can all educate, support, and empower one another without having to leave our homes. We’ve compiled a list of 5 virtual vegan events you won’t want to miss!

View Full Article

VegOut Writers

Allie Mitchell

Allie is an Austin native studying Contemporary Musical Theatre and Film at Studio School in DTLA. She has been vegan for over three years and loves spending her time scouting out the best eats in the area as well as teaching and practicing yoga.

Anja Grommons

Anja is a pediatric dietitian by day and vegan foodie by night. She posts recipes, nutrition tips, and mediocre foodtography. Her New Year’s resolutions include building a virtual nutrition coaching business for vegan and veg-curious clients. Check out her blog at vegcentricdietitian.com.

Cat Limket

Cat is a vegan gluten-free actress, filmmaker, and activist. She is passionate about cruelty-free beauty, sustainable fashion, all things chickpeas, and is an unapologetic goat enthusiast. When she’s not on set or hugging puppies, you can find her on the hunt for vegan gluten-free chicken nuggets! Catch her currently on Netflix in Spike Lee’s latest thriller, Tales from the Hood 2.

Cayla White

Cayla is an event planner, copywriter, catering manager, and vegan foodie. If she’s not working, she’s probably catching one of her favorite composers in concert, riding her bike to the movies, watching a gorgeous sunset at the bluff in Long Beach, or convincing her girlfriend to go out to eat at another vegan restaurant ... again.



Subscribe to our digital newsletter. We’ll keep you updated on new information, upcoming events, and the best deals in your area.

*By subscribing you agree to receive special news and related offers from VegOut Media.


Go to Top