10 of the Best Store-Bought Juices

10 of the Best Store-Bought Juices

May 29, 2020 BY: Symphony Barnes

Store-bought, bottled juice is a quick and easy way to contribute to your daily nutrient intake. Here are some of the top brands to look for at your local market.

BluePrint Organic Juices

BluePrint organic fruit and vegetable juice blends are cold-pressed, meaning they utilize high pressure instead of heat to destroy any pathogenic microorganisms and to naturally extend shelf life. In addition to their juices, the brand also produces a line of vinegar tonics, which feature organic, unfiltered apple cider vinegar blended with cold-pressed juice—great as an easy, on-the-go, morning boost. Also, they bottle a variety of juice cleanses.


Columbia Gorge Organics

Organic juice line Columbia Gorge aka CoGo has been bottling juices straight from their farm for 30 years. They never use pre-heated purees or concentrates in their blends, instead opting for cold pressing them. Their labels tell where their produce is grown, where the juice was made, and what happens once it leaves the farm for full transparency. The company offers six categories of cold-pressed, 100% organic juices, along with a growing line of cold brew coffee, plus bulk sizes of some of their juices for food service use.

Columbia Gorge Juice

Evolution Fresh

A subsidiary of Starbucks, Evolution Fresh offers cold-pressed juices and smoothies in categories of With Greens & Veggies, Fruit & Fruit-Blends, and Refreshments. Just a few specific juice flavors include their Orange Citrus Radiance, Organic Essential Greens, Organic Ginger Limeaid, and Organic Vital Berry.

Evolution juice

Lakewood Fresh Pressed Juice

Lakewood is an independent family juice company that boasts a variety of pure (i.e. single ingredient), organic, and premium juices, along with other juice blends and products. Their glass-bottled assortment includes their Organic Pure Pomegranate, Organic Pure Pineapple, Organic Pure Celery, Organic Kale Juice Blend, and Organic Cranberry Concentrate.

Lakewood juice

Pressed Juicery

Pressed Juicery’s line of cold-pressed juices and juice cleanses is crafted with the mission to “make high-nutrition a realistic option for everyone.” Their farm-to-bottle promise guarantees that all their juice is sourced from fresh, top-grade produce grown in California’s Central Valley, cold-pressed and bottled into juice, and available at their 75+ nationwide stores, via local delivery and nationwide shipping, and at select markets. Their stock of juices includes green juices, root juices, citrus juices, and lemonades, along with almond milks, premium waters, and wellness shots.

Pressed Juicery

R.W. Knudsen Family

Bottled juice brand R.W. Knudsen has been in the business for over 40 years, producing 100% natural and organic fruit and vegetable juices and more. The brand’s process consists of harvesting ripe fruit, thoroughly washing it, and pressing it into juice, concentrating it in a low-pressure chamber, drawing off water with minimum heat application. Only water is added to the concentrates to later reconstitute them into whole fruit juices. Finished glass bottle product examples include their Pineapple Coconut Juice, Just Concord Grape Juice, their Organic Tomato Sriracha Beverage, and their Organic Carrot Juice Blend.

R.W. Knudsen

Santa Cruz Organic

Santa Cruz Organic has been rolling out their range of organic fruit juices, lemonades, peanut butters, and fruit spreads since 1972. The first juice processor to use all organic fruit, they offer a large range of 100% juices and juice blends, using produce grown via sustainable farming, which is later harvested and processed to bottle. Their glass bottle collection includes 100% Lemon Juice, Orange Mango Juice, Pear Nectar Juice, and more, as well as lemonades, plus aguas frescas they make by blending organic fruit juice and fruit juice concentrate, sugar, lemon juice, and other ingredients.

Santa Cruz


Sol-ti’s organic juice line features a variety of juices, shots, and juice cleanses, which are glass bottled after going through their unique UV Light Filtration process. This utilizes light rays to preserve liquid juice without pasteurizing it, while also eliminating spoilers without depleting nutrients. In addition to their sustainable use of recyclable glass bottles,1% of their sales are donated to Permaculture Planet—a company that develops land using permaculture principles, planting thousands of exotic fruit trees annually through food forest implementations and native species reforestation.


Suja Juice

Using the process of cold-pressing, Suja Juice takes the best produce they find and bottles it into juice. Their process extracts all the nutrients and gets rid of any potentially harmful bacteria, while maintaining a fresh taste and the good nutrients. Their stock includes cold-pressed juices and juice shots in flavors like Sweet Beets, Trim Greens, Twelve Essentials, and more.

Suja Juice


WTRMLN WTR turns ripe and conscientiously-grown watermelons—harvested locally by family-run farms—into cold-pressed watermelon juice full of antioxidants and electrolytes. With 6x the electrolytes of the typical sports drink, the melons behind WTRMLN’s juice have absorbed all the nutrients from the soil and sun energy, to be hydrated to the max. No sugar or water is added to their lineup, which comes in flavors of Original, Cherry, Ginger, Blood Orange, and Strawberry. Additionally, they have a line called WTRMLN SPORTWTR, which consists of water, watermelon juice concentrate, and a proprietary supplement blend.



RELATED: 6 Best Vegan Frozen Burritos

Want even more vegan food, news, and lifestyle content? Subscribe to VegOut LA Magazine or VegOut NYC Magazine!


Subscribe to our digital newsletter. We’ll keep you updated on new information, upcoming events, and the best deals in your area.

*By subscribing you agree to receive special news and related offers from VegOut Media.

VegOut Magazine

Experience VegOut Magazine in print, digital, online, in the app and more.

One of the best ways to enjoy VegOut Magazine is to join our print magazine subscription. We’ll deliver it to you regularly at an affordable cost with no long term obligation. Our subscription plans are flexible and easy to manage online with us directly - no 3rd party billing or fulfilment services involved.

The digital version of our magazine host the exact same page by page content as our print version. It will be delivered to you electronically in a high definition format suitable for your phone, tablet, computer and more. Get the most out of VegOut Magazine by subscribing to both the print and digital version.

Subscribe to our digital newsletter. We’ll keep you updated on new information, upcoming events, and the best deals in your area.

*By subscribing you agree to receive special news and related offers from VegOut Media.

Check out our online articles for the best things to eat, see, and do in your city. From where to find vegan pizza to happenings this weekend, we’ve got you covered!

Select A City

Make a selection to display area specific content

Inside our free mobile app, you’ll have access to all the online articles and an assortment of exclusive in-app only content. In-app exclusives include better deals from our partners, more coupons, event invites, trending headlines and more.

Make sure you’re following us on social media! We post daily food, events, updates, and more!

Los Angeles Food & Drink

The Ultimate Guide to Vegan Chocolate - VegOut Magazine
7 Jul

The Ultimate Guide to Vegan Chocolate

It’s World Chocolate Day and we’re looking forward to enjoying some vegan-friendly chocolate treats. Here is a list of dark and “milk” chocolate options that are dairy-free, delicious, and perfect for s’mores this summer.

View Full Article
7 Spots for Vegan Fried Chicken in Los Angeles - VegOut Magazine
6 Jul

7 Spots for Vegan Fried Chicken in Los Angeles

July 6th is National Fried Chicken Day, and what better way to celebrate than with some of the best vegan fried chicken that LA has to offer? From crunchy chicken sandwiches dripping with coleslaw and tangy hot sauce to baskets full of crispy seitan chicken, here are some of our favorite spots to get your fried chicken fix this weekend.

View Full Article
Black-Owned Vegan Business Spotlight: Plate of Hue - VegOut Magazine
6 Jul

Black-Owned Vegan Business Spotlight: Plate of Hue

In 2017, Plate of Hue’s founder, Stephan “Chefan” Houston, followed his mother’s footsteps into a plant-based diet. She had just received a cancer diagnosis and decided to go vegan for her health. After just a few months, her health began to improve immensely (she’s now cancer-free!), and Houston was right behind her.

View Full Article
Select A City

Make a selection to display area specific content

Los Angeles Deals

10% off plant-based milk delivered to your door - Goodmylk Co.

Goodmylk Co. - 10% off plant-based milk delivered to your door

LA-based Goodmylk Co. delivers frozen and powdered plant mylks straight to your door. Available in hemp, almond, and a new Almond Latte Creamer, these organic mylks can stay frozen up to a year and, once thawed, provide a rich, creamy, homemade taste without all the draining, straining, and hassle of making it yourself.

Learn More

Los Angeles Lifestyle

8 Sustainable Loungewear Brands to Add to Your Stay-at-Home Wardrobe - VegOut Magazine
2 Jul

8 Sustainable Loungewear Brands to Add to Your Stay-at-Home Wardrobe

These eco-friendly brands offer trendy loungewear for chilling at home. It seems like all we do these days is lounge around, so we might as well dress for the occasion! Loungewear is as comfy as pajamas, but cute enough to hop on a Zoom meeting, post to your IG story, or even take your dog out for a quick walk. Here are our favorite brands!

View Full Article

Los Angeles News

Matthew Kenney Launches Frozen Vegan Meals on Amazon - VegOut Magazine
7 Jul

Matthew Kenney Launches Frozen Vegan Meals on Amazon

Celebrity chef and restaurateur Matthew Kenney just launched PlantMade—a highly anticipated ready-made vegan food line. The frozen entrées are now available on Amazon for $42.50 for a five-meal pack. The completely gluten-free line includes Chickpea Curry, Jackfruit Enchiladas, Crab-less Cakes, Korean Meat-less Balls, and Buffalo Cauliflower Bites. According to posts on Instagram, Jackfruit Carnitas and Mac & Cheeze are also in the works. Each item promises to deliver “restaurant quality” ingredients as well as the convenience of a heat-and-serve meal.

View Full Article
Purple Carrot Launches Plant-Based Frozen Meals at Whole Foods - VegOut Magazine
6 Jul

Purple Carrot Launches Plant-Based Frozen Meals at Whole Foods

Purple Carrot adds to the growing frozen food market with new single-serve frozen meals. The company, known for its plant-based meal kit subscriptions, has partnered with Conagra Brands, parent of popular vegan companies Gardein and Earth Balance, to create convenient, plant-forward meals that are ready in minutes. Products include Plant-Based Meatball Marinara, Maple Chipotle Veggie, Sweet Corn Elote, and Fiesta Pepper and can be found at most Whole Foods Market stores across the country.

View Full Article

Order Yours Today

and save time with fast delivery

on print & digital options

Shop VegOut


Vegan Chicago-Style Hot Dog Recipe - VegOut Magazine
21 Apr

Vegan Chicago-Style Hot Dog Recipe

The Chicago Dog—the epitome of Chicagoan cuisine. Accept no substitutes, and accept no ketchup. How you prepare the hot dogs is really up to you, but for the sake of keeping it traditional, this recipe will require you to boil and steam them.

View Recipe

Los Angeles Things To Do

4 Vegan Juneteenth Events Happening This Friday in Los Angeles - VegOut Magazine
17 Jun

4 Vegan Juneteenth Events Happening This Friday in Los Angeles

Juneteenth is a holiday that is celebrated annually on June 19 to commemorate the end of slavery in the United States. In solidarity with the Black Lives Matter movement, events across Los Angeles will be held to honor Black voices and equality for all. Here are four vegan-friendly Juneteenth events to check out this Friday.

View Full Article
5 Virtual Vegan Events to Attend - VegOut Magazine
14 Apr

5 Virtual Vegan Events to Attend

Wondering how you can make a positive impact on your health, as well as on the vegan community as a whole? You’re not alone, and thankfully there are many ways we can all educate, support, and empower one another without having to leave our homes. We’ve compiled a list of 5 virtual vegan events you won’t want to miss!

View Full Article

VegOut Writers

Allie Mitchell

Allie is an Austin native studying Contemporary Musical Theatre and Film at Studio School in DTLA. She has been vegan for over three years and loves spending her time scouting out the best eats in the area as well as teaching and practicing yoga.

Anja Grommons

Anja is a pediatric dietitian by day and vegan foodie by night. She posts recipes, nutrition tips, and mediocre foodtography. Her New Year’s resolutions include building a virtual nutrition coaching business for vegan and veg-curious clients. Check out her blog at vegcentricdietitian.com.

Cat Limket

Cat is a vegan gluten-free actress, filmmaker, and activist. She is passionate about cruelty-free beauty, sustainable fashion, all things chickpeas, and is an unapologetic goat enthusiast. When she’s not on set or hugging puppies, you can find her on the hunt for vegan gluten-free chicken nuggets! Catch her currently on Netflix in Spike Lee’s latest thriller, Tales from the Hood 2.

Cayla White

Cayla is an event planner, copywriter, catering manager, and vegan foodie. If she’s not working, she’s probably catching one of her favorite composers in concert, riding her bike to the movies, watching a gorgeous sunset at the bluff in Long Beach, or convincing her girlfriend to go out to eat at another vegan restaurant ... again.

Subscribe to our digital newsletter. We’ll keep you updated on new information, upcoming events, and the best deals in your area.

*By subscribing you agree to receive special news and related offers from VegOut Media.

Go to Top