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Where to Find Veganuary Specials and Deals in Los Angeles

Celebrate Veganuary with the delicious discounts and specials at these plant-based spots around LA! Whether you’re looking for a little extra nudge to convert to veganism, a way to introduce your family, friends, or foes to that #plantbasedlife, or you just love a good bargain, Veganuary is your month! This cleverly titled nonprofit organization reigning from the UK was created to encourage people to try eating vegan for the month of January (and beyond!) Although this effort began in the UK in 2014, the organization extended its reach to over 178 countries, including the United States! What’s the good news? Stellar deals are happening all month! Here is where you’ll find the best Veganuary deals in Los Angeles!

Mohawk Bend

Echo Park

Are you tired of having to pay more for vegan meals? Not here! Mohawk Bend flips the script on their menu prices every Monday in January! Start your week off on Meatless Mondays with an extra dollar in your wallet when you order the Impossible Burger at this vegan-friendly venue. That’s right, the vegan option is cheaper this time––by $1 to be exact! But the fun doesn’t end there! For one day only, Mohawk Bend blesses the LA food scene with a free vegan sloppy joe! Impossible burger meat, ginger, gochujang red chili, black beans, and vegan American cheese dazzle a sesame seed bun to shape the Sloppy June! This comforting sando makes its celebrity appearance only on Monday, January 27th and will be free with any purchase, no matter how small! Mark your calendars, make a reservation, set a reminder––do whatever you gotta do, but you won’t want to miss this one!

The Meatless Monday Impossible Burger discount is also available at 6th & La Brea, Bluebird Brasserie, Broxton, Stalking Horse, Tony’s Darts Away, Library Bar, and Ojai Pub!

Nic’s On Beverly

West Hollywood

Nic’s on Beverly x Follow Your Heart? Now, that’s a great combination! For Veganuary, this dynamic dining destination dishes out a $3 discount on their OG Pizza (made with Follow Your Heart mozzarella!) In cahoots with that off-the-chain cheese, you’ll find almond parmesan, tomato, oregano, and ranch. But Nic’s doesn’t stop there! They’ve officially added their Root Beer Float as well as their Spaghetti and Meatballs to the menu! An amalgamation of Beyond and Impossible Meat, their meatballs are quite the show-stopper! Stay tuned for other specials Nic’s plans to roll out this month! Keep ‘em coming!

Sugar Taco


Whether you’re vegan for your health, the environment, the animals, or just because the label sounds cool, Sugar Taco has lunch covered! The plant-based princesses behind this vegan taco joint enhance their menu with an entirely new dish! The Ensalada Fresca is the most fulfilling salad to keep you on track with your New Year’s Resolution, health goals, or taste-bud cravings! Oh, did we mention it’s topped with a scoop of guac? Sold! Get it while you can!

Fresh Brothers

Multiple Locations

If you signed up for the Veganuary challenge, you might as well learn what this whole vegan thing is about! Binge the best vegan documentaries with a plant-based pizza from Fresh Brothers! Because nothing says “movie night,” quite like ordering a pizza straight to your door (and kicking on a pair of fuzzy socks!) From January 9th-23rd, upgrade any pizza with Daiya vegan mozzarella free of charge! In lieu of the vegan cheese fee, pile on other amazing veggie-based toppings like Impossible Meat, green peppers, mushrooms, and more!

Native Foods 

Westwood and Costa Mesa

Guess what’s back, back again? The Cauliflower Chickpea Shawarma’s back, tell a friend! (Yep, that was our best shot at a mediocre Eminem reference!) Native Foods joins the tasty revolution of Veganuary with the revival of this popular dish! Uncover the flavors of Shawarma-style chickpeas and cauliflower, creamy tahini, quinoa, tomato cucumber salad, house-made sauce, mint, and parsley in your vessel of choice—a big, beautiful bowl, or in a whole wheat tortilla as a wrap!

Western Bagel

Multiple Locations

There’s something so delectably classic about a bagel slathered in a generous (emphasis on the “generous”) amount of cream cheese! Western Bagel jumps on the Veganuary train with new Follow Your Heart vegan cream cheese that launched this month! Our top cream cheese carrier? The Alternative Blueberry bagel!

Tocaya Organica

Multiple Locations

Mexican food? We’re in! Tocaya teams up with this month-long movement to help promote plant-based eating with one of the most customizable and vegan-friendly menus out there! Stop by on Taco Tuesdays for $2 tacos or dine during their daily happy hour (3-6pm) to sip $5 margaritas and snack on $2 sides. Also, their Tortilla Soup is a MUST!

Purgatory Pizza


As if you need another excuse to go to Purgatory Pizza, get this! The pizza professionals from this vegan-friendly joint break out three specialty vegan pies for this glorious month! The Pickled Rick is a garlic olive oil-doused piece of dough flocked in Follow Your Heart cheese, dill pickles, fried red onions, parsley, pepper, mustard, and a decadent drizzle of vegan ranch! Take a trip to the purgatory (now, that’s a line we never thought we’d say) to check out their other vegan specials!

Bodhi Bowl

DTLA and West LA

Bodhi Bowl breaks out their best bargain this month! What is it? Buy 9 bowls, get the 10th free! We know that sounds like a lot, but once you try the fresh and filling flavors of this spot, you’ll be there in no time. It’s the perfect solution for all you hardworking hustlers who don’t have the time to prepare lunch between your many side gigs! (Yep, it’s not just you––virtually everyone in LA has at least three jobs.) Well, whatever your reason, you best find a way to get here and get your bowl on!

Allie Mitchell


Allie is a writer, musical theatre performer, yoga instructor, and walking vegan restaurant directory. On any given day, you can catch her making tofu scramble, scouring Trader Joe’s for new plant-based products, or watching The Lizzie McGuire Movie! Visit her website at alexandrammitchell.com.

Articles by Allie

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