The nachos on this list are nacho average nachos (see what we did there?)–they’re the best vegan nachos in LA, and they’re fully loaded, waiting to be devoured. P.S. it might be hard to pick which to try first, so why not just plan on trying them all?
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Cena Vegan
Pop-up
Order Cena’s Nacho Boat, which comes with refried beans, pico de gallo, and cashew chipotle crema, plus your choice of carne asada, pollo asada, al pastor, or barbacoa. Add extra meat or guacamole for $2.
Doomie’s #NextMex
Hollywood
Doomie’s #NextMex’s Nachos feature chips, beans, queso, crema, jalapenos, onions, tomato, cilantro, and your choice of plant-based meat—they have seven to choose from!
Gracias Madre
West Hollywood and Newport Beach
Head to Happy Hour at Gracias Madre (weekdays from 4-6pm) for not only drinks, but also for their Nachos–housemade tortilla chips with black beans, guacamole, pico de gallo, cashew nacho cheese, chorizo, salsa verde, and cilantro on top.
Freshly prepared corn tortilla chips, black beans, chipotle sauce, cashew cheese, salsa fresca, roasted corn, green onions, cilantro, and fresh jalapeño peppers are what make up the Native Nachos at Native Foods. If that’s not enough toppings, you can also add guacamole, Native seitan taco meat, or BBQ Native chicken for extra individual charges.
Real Food Daily
Pasadena and West Hollywood
Known as their Loaded Nachos, the nachos at RFD consist of corn chips, melted cashew cheese, cashew sour cream, guacamole, and pico de gallo.
Sage Plant Based Bistro
Culver City, Echo Park, and Pasadena
Jackfruit carnitas, cashew nacho cheese, black beans, pickled jalapenos, guacamole, and garlic aioli on organic corn tortilla chips are what comprise the Jackfruit Nachos at Sage.
SunCafe
Studio City
Looking for raw nachos? Then order the Super Sun Nachos from SunCafe—Sunchorizo, nacho cheese, guacamole, pico de gallo, jalapenos, green onion, cashew sour cheese all atop jicama chips. You can also get them made with regular tortilla chips instead, if you’re not wanting it raw.
Veggie Grill
Multiple Locations
Take a trip to your local Veggie Grill for their Southwestern Nachos–corn chips topped with taco meat, queso sauce, ranchero beans, tomato corn salsa, mashed avocado, pickled chiles, and crema.
Symphony is a Southern California native who is passionate about health and wellness. She enjoys writing, living in California, and sharing her vegan lifestyle. Symphony graduated from Pepperdine University with a Bachelor of Arts in Journalism.
7 Vegan Mayo Brands That Taste Better Than the Real Thing
For vegan BLTs and mashed chickpea salads, having a good plant-based mayo on hand is key. And with the variety of creamy vegan spreads available, there’s no reason to reach for the egg-based dressings again. Check out our list of seven vegan mayonnaise options to try out next.
With fish sticks, crab cakes, shrimp, tuna, and even caviar available in a vegan version, there’s no excuse for not going vegan because you’ll miss fish. Read on to discover a multitude of brands that offer plant-based seafood products that taste like, cook like, and share the same textures as their traditional counterparts.
Vegan sour cream—you gotta have it! Whether you prefer more traditional uses (hello baked potatoes, black bean chill, and vegan pierogies!), or you crave unique applications such as homemade spicy cremas or rich baked goods, this cultured, creamy product is a must. Check out our list of ten vegan sour cream brands that taste better than dairy.
If pressed, we could probably survive off nut and seed butter and never get bored. The market has innovated beyond the basic and created a delicious library of inventive and addictive flavors—from French Toast Pecan to Walnut Black Pepper. Check out this comprehensive collection of everyday staples to gourmet finds.
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